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Title Principles of food analysis for filth, decomposition, and foreign matter / edited by J. Richard Gorham.

Imprint Washington : Food and Drug Administration, Public Health Service, U.S. Dept. of Health and Human Services, 1981.

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX567 .U5 1981b    Available  ---
Edition 2nd ed.
Description 286 p. : ill. ; 28 cm.
Series FDA technical bulletin ; 1
FDA technical bulletin ; 1.
Note Previous ed. by U.S. Food and Drug Administration published under title: Microscopic analytical methods in food and drug control.
Includes index.
Bibliography Includes bibliographical references.
Subject Food adulteration and inspection.
Food -- Analysis.
Microscopy -- Technique.
Added Author Gorham, John Richard, 1931-
Amrine, James W.
United States. Food and Drug Administration. Microscopic analytical methods in food and drug control.
Sudoc No. HE 20.4040:1