Global food security crisis and the U.S. response : hearing before the Committee on Foreign Relation

United States. Congress. Senate. Committee on Foreign Relations, author.
Washington : U.S. Government Publishing Office, 2023.

Agriculture, Rural Development, Food and Drug Administration, and related agencies appropriations bi

United States. Congress. Senate. Committee on Appropriations, author.
[Washington, D.C.] : [U.S. Government Publishing Office], [2023]

Nomination of Dr. Robert Califf to be Commissioner of Food and Drugs, Food and Drug Administration,

United States. Congress. Senate. Committee on Health, Education, Labor, and Pensions, author.
Washington : U.S. Government Publishing Office, 2023.

Cocktail Food 50 Finger Foods with Attitude

[Place of publication not identified] Chronicle Books Llc 2022

No farms, no food : uniting farmers and environmentalists to save American agriculture

Stuart, Donald D., 1943- author.
Washington, D.C : Island Press, 2022.

The complete language of food : a definitive & illustrated history

Dietz, S. Theresa, 1950- author.
New York, NY : Wellfleet Press, an imprint of The Quarto Group, 2022.

AQUATIC FOOD SAFETY AND QUALITY MANAGEMENT.

Felix, S.
[Place of publication not identified] : ASTRAL INTERNATIONAL PVT, 2022.

Food Security and Food Sovereignty Challenges in Africa.

Amusan, Lere.
Bradford : Ethics International Press Limited, 2022.

Fundamental of food and bevarage service

Chaterjee, Snehasish, author.
Bengaluru: Laxmi Publications Pvt Ltd, 2022.
First edition.

Food Studies Matter, Meaning, Movement

Minneapolis, MN Open Textbook Library.

Commerce, food, and identity in seventeenth-century England and France : across the channel

Van Dyk, Garritt C., -2005, author.
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Food for thought : nutrition and the aging brain

Dienstbier, Richard, author.
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AGRI-FOOD 4.0 : innovations, challenges and strategies.

[Place of publication not identified] : EMERALD Group PUBL, 2022.

Approaches to assessing intake of food and dietary supplements in pregnant women and children 2 to 1

Callahan, Emily A. rapporteur.
Washington, DC : National Academies Press, [2022]

Food culture and literary imagination in early modern Italy : the Renaissance of taste

Giannetti, Laura, author.
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Food culture in medieval Scandinavia

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Food packaging : safety, management and quality

New York : Nova Science Publishers, 2022.

Universal food security : how to end hunger while protecting the planet

Denning, G. L., author.
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Food instagram : identity, influence, and negotiation

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Jews, food, and Spain : the oldest medieval Spanish cookbook and the Sephardic culinary heritage

Piñer, Hélène Jawhara, author.
Brookline, MA : Academic Studies Press, 2022.

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Soul Food Sunday

[Place of publication not identified] Abrams Books for Young Readers 2021

Food and beverage management in the luxury hotel industry

Boussard, Sylvain, author.
New York, New York (222 East 46th Street, New York, NY 10017) : Business Expert Press, 2021.
First edition.

Families and Food in Hard Times : European comparative research.

O'Connell, Rebecca.
London : UCL Press, 2021.

Agriculture, Rural Development, Food and Drug Administration, and related agencies appropriations bi

United States. Congress. Senate. Committee on Appropriations, author.
[Washington, D.C.] : [U.S. Government Publishing Office], 2021.

How COVID-19 is impacting small businesses across the food system : hearing before the Committee on

United States. Congress. House. Committee on Small Business, author.
Washington : U.S. Government Publishing Office, 2021.

Saltmarsh's essential guide to food additives

United Kingdom : Royal Society of Chemistry, 2021.
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Agroecology, Sustainable and Secure Food Systems

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Burlington, ON : Delve Publishing, [2021]

Nomination of Stephen M. Hahn, M.D., to serve as Commissioner of Food and Drugs : hearing of the Com

United States. Congress. Senate. Committee on Health, Education, Labor, and Pensions, author.
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Concepts of Small-scale Food Processing.

Mercer, Donald G.
Cambridge : Royal Society of Chemistry, 2021.

CREATING THE FUTURE WORKFORCE IN FOOD, AGRICULTURE, AND NATURAL RESOURCES : PROCEEDINGS OF A WORKSHO

WASHINGTON : NATIONAL ACADEMIES PRESS, 2021.

Building a more sustainable, resilient, equitable, and nourishing food system : proceedings of a wor

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Food in a changing climate

Mann, Alana, author.
Bingley : Emerald Publishing Limited, 2021.
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Food proteins and peptides : emerging biofunctions, food and biomaterial applications

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REGIONAL OVERVIEW OF FOOD SECURITY AND NUTRITION 2021 Africa : statistics and trends.

[Place of publication not identified] : FAO, 2021.

FOOD AND NUTRITION SECURITY RESILIENCE PROGRAMME : Building food system resilience in protracted cri

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Sustainable food production : an Earth Institute sustainability primer

Naeem, Shahid, author.
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Public food procurement for sustainable food systems and healthy diets.

Rome : Food and Agriculture Organization of the United Nations : Alliance of Bioversity International and CIAT : Universidade Federal do Rio Grande do Sul, 2021.

Public food procurement for sustainable food systems and healthy diets.

Rome : Food and Agriculture Organization of the United Nations : Alliance of Bioversity International and CIAT : Universidade Federal do Rio Grande do Sul, 2021.

Drivers and stressors of resilience to food insecurity : evidence from 35 countries. background pape

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Rome : Food and Agriculture Organization of the United Nations : FAO, 2021.

Food consumption in Kiribati : based on analysis of the 2019/20 household income and expenditure sur

Troubat, Nathalie, author.
Tarawa : Food and Agriculture Organization of the United Nations, 2021.

Food consumption in the Marshall Islands : based on analysis of the 2019/20 household income and exp

Troubat, Nathalie, author.
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Sustainable development through food and nutritional security

New Dehli : Daya Publishing House, a division of Astral International Pvt. Ltd., [2021]

Food and nutritional security by sustainable agriculture : methods to attain and sustain

New Delhi : New India Publishing Agency (NIPA), 2021.

Food and human evolution : how ancestral diets shaped our minds and bodies

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Quality Control For Value Addition In Food Processing.

Raj, Dev.
New Delhi : New India Publishing Agency (NIPA), 2021.

Food outlook : biannual report on global food markets, November 2021.

Rome : Food and Agriculture Organization of the United Nations, 2021.

Food and Nutrition Security Resilience Programme : multidimensional context analysis in North and Ea

Rome : Food and Agriculture Organization of the United Nations, 2021.

Global dialogue on the role of food and agriculture in the post 2020 global biodiversity framework :

Rome : Food and Agriculture Organization of the United Nations, 2021.