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entries 1-28
1
Bestseller
BestsellerE-book
 

The magical world of soil biodiversity : a collection of 10 children's stories from around the world



Rome : Food and Agriculture Organization of the United Nations and International Union of Soil Sciences, 2021.

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2
Bestseller
BestsellerE-book
 

Integrated pest management (IPM) farmer field school (FFS) : a guide for facilitators of FFS on maiz



New Delhi : Food and Agriculture Organization of the United Nations, 2021.

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3
Bestseller
BestsellerE-book
 

Globefish highlights : a quarterly update on world seafood markets.



Rome : Food and Agriculture Organization of the United Nations, 2021.

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4
Bestseller
BestsellerE-book
 

Europe and Central Asia : regional overview of food security and nutrition 2021 : statistics and tre



Budapest : Food and Agriculture Organization of the United Nations, 2021.

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5
Bestseller
BestsellerE-book
 

Implementation of on-farm water management solutions to increase water productivity in Ethiopia : te



Rome : Food and Agriculture Organization of the United Nations, 2021.

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6
Bestseller
BestsellerE-book
 

Thematic background study : genetic resources for microorganisms of current and potential use in aqu



Rome : Food and Agriculture Organization of the United Nations, 2021.

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7
Bestseller
BestsellerE-book
 

Disaster risk reduction challenge badge



Rome : Food and Agriculture Organization of the United Nations, 2020.

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8
Bestseller
BestsellerE-book
 

Biodiversity and the livestock sector : guidelines for quantitative assessment



Rome : Food and Agriculture Organization of the United Nations, 2020.
Version 1.

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9
Bestseller
BestsellerE-book
 

Turkey : Syrian refugee resilience plan 2020-2021



Rome : Food and Agriculture Organization of the United Nations, 2020.

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10
Bestseller
BestsellerE-book
 

Proceedings of the FAO international symposium on the future of food : 10-11 June 2019



Rome : Food and Agriculture Organization of the United Nations, 2020.

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11
Bestseller
BestsellerE-book
 

Developing capacities for agricultural innovation systems : lessons from implementing a common frame



Rome : Agrinatura : Food and Agriculture Organization of the United Nations, 2020.

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12
Bestseller
BestsellerE-book
 

Food outlook : biannual report on global food markets, June 2020



Rome : Food and Agriculture Organization of the United Nations, [2020]

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13
Bestseller
BestsellerE-book
 

African swine fever in wild boar ecology and biosecurity


Guberti, Vittorio, author.
Rome, Italy : Food and Agriculture Organization of the United Nations, World Organisation for Animal Health, European Commission, 2019.

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14
Bestseller
BestsellerE-book
 

Climate Smart Agriculture


Nations, Food and Agriculture Organization of the United
Palace Bookshelf

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15
E-Gov Document
 

Agriculture : cooperation : agreement between the United States of America and the Food and Agricult


United States, author.
[Washington, D.C.] : U.S. Dept. of State, [2013?]

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16
Bestseller
BestsellerE-book
 

State of the art on the initiatives and activities relevant to risk assessment and risk management o



Rome : Food and Agriculture Organization of the United Nations and World Health Organization, 2013.

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17
Bestseller
BestsellerE-book
 

Improving governance of forest tenure : a practical guide



Rome : Food and Agriculture Organization of the United Nations, 2013.

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18
Bestseller
BestsellerE-book
 

Resilient livelihoods : disaster risk reduction for food and nutrition security



Rome : Emergency and Rehabilitation Division, Food and Agriculture Organization of the United Nations, [2013]
2013 edition, Updated new edition.

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19
Bestseller
BestsellerE-book
 

Greenhouse gas emmission from ruminant supply chains : a global life cycle assessment



Rome : Food and Agriculture Organization of the United Nations, [2013]

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20
Bestseller
BestsellerE-book
 

Greenhouse gas emissions from pig and chicken supply chains : a global life cycle assessment



[Rome, Italy] : Food and Agriculture Organization of the United Nations, [2013]

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21
Bestseller
BestsellerE-book
 

Facing the challenges of climate change and food security : the role of research, extension and comm



[Rome, Italy?] : Food and Agriculture Organization of the United Nations, 2013.

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23
book
BookPrinted Material
 
24
book
BookPrinted Material
 

Politics and poverty : a critique of the Food and Agriculture Organization of the United Nations


Abbott, John Cave, 1919-
London ; New York : Routledge, 1992.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9000.1.F587 A23 1992    Withdrawn  ---
25
book
BookPrinted Material
 

Soil organic matter studies : proceedings of a symposium.


Symposium on Soil Organic Matter Studies (1976 : Braunschweig, Germany)
Vienna : International Atomic Energy Agency ; [New York] : [obtainable from Unipub], 1977.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  S592.8 .S97 1976  001    Available  ---
26
book
BookPrinted Material
 

Three world surveys


Food and Agriculture Organization of the United Nations.
New York : Arno Press, 1976.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9000.5 .F5825 1976    Withdrawn  ---
27
book
BookPrinted Material
 

Isotopes in plant nutrition and physiology. Proceedings of the symposium ... jointly organized by th


Symposium on the Use of Isotopes in Plant Nutrition and Physiology (1966 : Vienna, Austria)
Vienna : International Atomic Energy Agency, 1967.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  QK710 .S93 1966    Available  ---
28
book
BookPrinted Material
 

Social research and problems of rural development in South-East Asia; proceedings of a seminar organ


Seminar on Social Research and Problems of Rural Development in South-East Asia (1960 : Ho Chi Minh City, Vietnam)
[Paris] : UNESCO, [1963]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HV67 .V8    Available  ---
entries 29-145
29
Bestseller
BestsellerE-book
 

Global capacity needs assessment methodology : integrating nutrition objectives into agricultural ex



Rome : Food and Agriculture Organization of the United Nations, 2021.

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30
Bestseller
BestsellerE-book
 
31
Bestseller
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32
Bestseller
BestsellerE-book
 

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33
Bestseller
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34
Bestseller
BestsellerE-book
 

FRUIT AND VEGETABLES : opportunities and challenges for small-scale sustainable farming.



[Place of publication not identified] : Food and Agriculture Organization of the United Nations, Agricultural Research Centre for International Development, 2021.

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35
Bestseller
BestsellerE-book
 

Public food procurement for sustainable food systems and healthy diets.



Rome : Food and Agriculture Organization of the United Nations : Alliance of Bioversity International and CIAT : Universidade Federal do Rio Grande do Sul, 2021.

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36
Bestseller
BestsellerE-book
 

Public food procurement for sustainable food systems and healthy diets.



Rome : Food and Agriculture Organization of the United Nations : Alliance of Bioversity International and CIAT : Universidade Federal do Rio Grande do Sul, 2021.

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37
Bestseller
BestsellerE-book
 

Digital agriculture in action : artificiaI intelligence for agriculture



Bangkok : Food and Agriculture Organization of the United Nations : International Telecommunication Union, 2021.

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38
Bestseller
BestsellerE-book
 

Drivers and stressors of resilience to food insecurity : evidence from 35 countries. background pape


D'Errico, Marco, author.
Rome : Food and Agriculture Organization of the United Nations : FAO, 2021.

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39
Bestseller
BestsellerE-book
 

Food consumption in Kiribati : based on analysis of the 2019/20 household income and expenditure sur


Troubat, Nathalie, author.
Tarawa : Food and Agriculture Organization of the United Nations, 2021.

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40
Bestseller
BestsellerE-book
 

Food consumption in the Marshall Islands : based on analysis of the 2019/20 household income and exp


Troubat, Nathalie, author.
Majuro : Food and Agriculture Organization of the United Nations : The Pacific Community, 2021.

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41
Bestseller
BestsellerE-book
 

Up-skilling human capital for value-chain competitiveness in Uruguay


Freeman, Katie, author.
Rome : Food and Agriculture Organization of the United Nations : The World Bank, 2021.

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42
Bestseller
BestsellerE-book
 
43
Bestseller
BestsellerE-book
 

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44
Bestseller
BestsellerE-book
 

ADVANCES AND BEST PRACTICES IN BYCATCH REDUCTION IN TROPICAL SHRIMP-TRAWL FISHERIES.


Eayrs, Stephen.
[Place of publication not identified] : FAO, 2021.

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45
Bestseller
BestsellerE-book
 

Rural poverty analysis : from measuring poverty to profiling and targeting the poor in rural areas.


Food and Agriculture Organization of the United Nations, publisher.
Rome : Food and Agriculture Organization of the United Nations, 2021.

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46
Bestseller
BestsellerE-book
 

Globefish highlights : international markets on fisheries and aquaculture products, quarterly update


GLOBEFISH (Project), author.
Rome : Food and Agriculture Organization of the United Nations, 2021.

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47
Bestseller
BestsellerE-book
 

Food outlook : biannual report on global food markets, November 2021.



Rome : Food and Agriculture Organization of the United Nations, 2021.

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48
Bestseller
BestsellerE-book
 

Near East and North Africa regional forest resource assessment 2020 : extent, changes and trends.



Cairo : Food and Agriculture Organization of the United Nations, 2021.

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49
Bestseller
BestsellerE-book
 

Improving diets in rural Ghana : bood system analysis to identify opportunities for nutrition-sensit



Rome : Food and Agriculture Organization of the United Nations, 2021.

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50
Bestseller
BestsellerE-book
 

Risk profile : Group B streptococcus (GBS) -- Streptococcus agalactiae sequence type (ST) 283 in fre



Bangkok : Food and Agriculture Organization of the United Nations, 2021.

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