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5 results found. Sorted by relevance | date | title .


Keywords (1-5 of 5)
entries 1-2
1 Bestseller Food in Cuba : the pursuit of a decent meal Garth, Hanna, author. Stanford, California : Stanford University Press, 2020. Rating: Item Status
2 Bestseller Paladares : recipes inspired by the private restaurants of Cuba Von Bremzen, Anya, author. New York : Abrams, [2017] Rating: Electronic Resources More... Item Status
entries 3-5
3 Bestseller Recipes and reciprocity : building relationships in research Winnipeg, Manitoba : University of Manitoba Press, [2022] Rating: Electronic Resources More... Item Status
4 Bestseller Cooking technology : transformations in culinary practice in Mexico and Latin America London ; New York, NY : Bloomsbury Academic, an imprint of Bloomsbury Publishing, Plc., 2016. Rating: Electronic Resources More... Item Status
5 Bestseller Caribbean food cultures : culinary practices and consumption in the Caribbean and its diasporas Bielefeld : Transcript, [2014] Rating: Electronic Resources More... Item Status