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1
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Food industry wastes : assessment and recuperation of commodities



Amsterdam : Elsevier : Academic Press, 2013.
First edition.

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2
Bestseller
BestsellerE-book
 

Food law : European, domestic and international frameworks


MacMaoláin, Caoimhín, author.
Oxford : Hart Publishing Ltd., [2015]

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3
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4
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Food system sustainability : insights from duALIne



Cambridge : Cambridge University Press, 2013.

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5
Bestseller
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Food politics : what everyone needs to know


Paarlberg, Robert L., author.
Oxford ; New York : Oxford University Press, [2013]
Second edition.

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6
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7
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The Oxford handbook of food, politics, and society



New York, NY : Oxford University Press, [2015]

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8
book
BookPrinted Material
 

Global food futures : feeding the world in 2050


Gardner, Brian, 1938- author.
London ; New York : Bloomsbury, 2013.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9000.5 .G274 2013    Available  ---
9
Bestseller
BestsellerE-book
 

Obesity prevention : the role of brain and society on individual behavior



Amsterdam ; Boston : Elsevier/Academic Press, 2010.
1st ed.

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10
book
BookPrinted Material
 

Energy and food production


Leach, Gerald.
Guildford [Eng.] : IPC Science and Technology Press for the International Institute for Environment and Development, 1976.

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 Moore Stacks  S494.5.E5 L4    Available  ---
11
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Data and research to improve the U.S. food availability system and estimates of food loss : a worksh


Kirkendall, Nancy J. (Nancy Jean), rapporteur.
Washington, D.C. : National Academies Press, [2015]

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12
book
BookPrinted Material
 

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 Moore Stacks  HC79.E5 N3546 2006    Available  ---
13
Bestseller
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Encyclopedia of agriculture and food systems



[London, England; Waltham, Massachusetts] : Academic Press, Elsevier Science & Technology, 2014.
Second edition.

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14
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15
Bestseller
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World economic and social survey 2013 : sustainable development challenges


United Nations. Department of Economic and Social Affairs.
New York : United Nations, 2013.

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16
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17
Bestseller
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The A to Z of corporate social responsibility



Hoboken, New Jersey : Wiley, 2010.
Revised and updated edition.

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18
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19
Bestseller
BestsellerE-book
 

A framework for assessing effects of the food system



Washington, D.C. : National Academies Press, [2015]

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20
book
BookPrinted Material
 

Food nations : selling taste in consumer societies



New York : Routledge, 2002.

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21
Bestseller
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The path to more sustainable energy systems how do we get there from here?


Ebenhack, Ben W.
[New York, N.Y.] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2013.

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22
Bestseller
BestsellerE-book
 

Assessment of fuel economy technologies for light-duty vehicles


National Research Council (U.S.). Committee on the Assessment of Technologies for Improving Light-Duty Vehicle Fuel Economy.
Washington, DC : National Academies Press, ©2011.

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23
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24
Bestseller
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A practical guide to energy management for processors



Shrewsbury : ISmithers Rapra Pub., 2012.

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25
Bestseller
BestsellerE-book
 

Gaining benefits from discarded textiles : LCA of different treatment pathways.


Schmidt, Anders.
Copenhagen : Nordic Council of Ministers, 2016.

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26
Bestseller
BestsellerE-book
 

The atlas of food : who eats what, where, and why


Millstone, Erik, author.
Boston, Massachusetts : Credo Reference, 2014.
[Enhanced Credo edition]

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27
Bestseller
BestsellerE-book
 

Food issues, policies, and safety considerations.



New York : Nova Science Publishers, Inc., [2016]

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28
Bestseller
BestsellerE-book
 

Oil and gas in China the new energy superpower's relations with its region


Lim, Tai-Wei.
Singapore ; Hackensack, NJ : World Scientific, ©2010.

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29
Bestseller
BestsellerE-book
 

Food security, safety nets and social protection in Ethiopia



Addis Ababa : Forum for Social Studies, [2013]

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30
Bestseller
BestsellerE-book
 

E-Business : energy & facility management.



Lilburn, Ga. : Fairmont Press ; Upper Saddle River, N.J. : Distributed by Prentice Hall PTR, ©2001.

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31
Bestseller
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Food security in a food abundant world : an individual country perspective



Bingley : Emerald Group Publishing Limited, 2016.
First edition.

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32
Bestseller
BestsellerE-book
 

Caffeine in food and dietary supplements : examining safety : workshop summary


Pray, Leslie A., author.
Washington D.C. : The National Academies Press, [2014]

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33
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34
Bestseller
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Global wine markets, 1961 to 2009 : a statistical compendium


Anderson, Kym.
Adelaide, S.A. : University of Adelaide Press, ©2011.

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35
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36
Bestseller
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37
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38
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39
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40
Bestseller
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Energy in nature and society general energetics of complex systems


Smil, Vaclav.
Cambridge, Mass. : MIT Press, ©2008.

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41
book
BookPrinted Material
 

Food industry energy alternatives


Ouellette, Robert P., 1938-
Westport, Conn. : Food & Nutrition Press, c1980.

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 Moore Stacks  TP370.5 .O93    Available  ---
42
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From jicama to jackfruit : the global political economy of food


Weir, Kimberly A.
Boulder : Paradigm Publishers, [2014]

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 Moore Stacks  HD9000.6 .W42 2014    Available  ---
43
Bestseller
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44
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Food security and farm land protection in China


Mao, Yushi.
Singapore ; Hackensack, NJ : World Scientific Pub., ©2013.

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45
Bestseller
BestsellerE-book
 

Restaurant, food & beverage market research handbook 2016-2017


Miller, Richard K. (Richard Kendall), 1946- author.
Loganville, GA : Richard K. Miller & Associates, [2016]
16th edition.

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46
Bestseller
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Food science and security



New York : Nova Science Publishers, [2009]

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47
Bestseller
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The global food crisis governance challenges and opportunities



[Waterloo, Ont.] : Wilfrid Laurier University Press, ©2009.

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48
Bestseller
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49
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50
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BookPrinted Material
 

Energy and food official transcript of public briefing and addendum, May 25, 1978, Washington, D.C.



Washington, D.C. : U.S. Dept. of Energy, Assistant Secretary for Intergovernmental and Institutional Relations, Office of Consumer Affairs ; Springfield, Va. : Available from National Technical Information Service, [1979]

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 Moore Microfiche  983    Available  ---
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