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entries 1-7
1
Bestseller
BestsellerE-book
 

Food in a changing climate


Mann, Alana, author.
Bingley : Emerald Publishing Limited, 2021.
First edition.

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2
Bestseller
BestsellerE-book
 

Sustainable food production : an Earth Institute sustainability primer


Naeem, Shahid, author.
New York : Columbia University Press, [2021]

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3
Bestseller
BestsellerE-book
 

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4
Bestseller
BestsellerE-book
 

Eating earth : environmental ethics and dietary choice


Kemmerer, Lisa, author.
New York, New York : Oxford University Press, 2015.

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5
Bestseller
BestsellerE-book
 

Alternatives to conventional food processing



Cambridge : Royal Society of Chemistry, 2010.

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6
Bestseller
BestsellerE-book
 

Green food an A-to-Z guide



Thousand Oaks, CA : Sage, ©2010.

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7
Bestseller
BestsellerE-book
 

Sick planet corporate food and medicine


Cox, Stan.
London ; Ann Arbor : Pluto Press, 2008.

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entries 8-44
8
Bestseller
BestsellerE-book
 
9
Bestseller
BestsellerE-book
 

Farm Bill


Imhoff, Dan, author.
Washington, D.C : Island Press, 2019.

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10
Bestseller
BestsellerE-book
 
11
Bestseller
BestsellerE-book
 

Meat planet : artificial flesh and the future of food


Wurgaft, Benjamin Aldes, author.
Oakland, California : University of California Press, [2019]

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12
Bestseller
BestsellerE-book
 
13
Bestseller
BestsellerE-book
 

Food retailing and sustainable development : European perspectives



Bingley, UK : Emerald Publishing Limited, 2018.
First edition.

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14
Bestseller
BestsellerE-book
 

Agriculture, climate change and food security in the 21st century : our daily bread


Ziska, Lewis H., author.
Newcastle upon Tyne, UK : Cambridge Scholars Publishing, 2017.

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15
Bestseller
BestsellerE-book
 

Gaining benefits from discarded textiles : LCA of different treatment pathways.


Schmidt, Anders.
Copenhagen : Nordic Council of Ministers, 2016.

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16
Bestseller
BestsellerE-book
 

The moral complexities of eating meat



New York, NY : Oxford University Press, 2016.

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17
Bestseller
BestsellerE-book
 

Food processing technology : principles and practice


Fellows, P. (Peter), 1953-
Kent : Woodhead Publishing/Elsevier Science, [2016], ©2017.
4th ed.

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18
Bestseller
BestsellerE-book
 

The economics of food and agricultural markets


Barkley, Andrew P., 1962-
[Manhatten, Kas.] : New Prarie Press, 2016-

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19
Bestseller
BestsellerE-book
 

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20
Bestseller
BestsellerE-book
 

The A to Z of corporate social responsibility



Hoboken, New Jersey : Wiley, 2010.
Revised and updated edition.

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21
Bestseller
BestsellerE-book
 

Food law : European, domestic and international frameworks


MacMaoláin, Caoimhín, author.
Oxford : Hart Publishing Ltd., [2015]

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22
Bestseller
BestsellerE-book
 

Animals as food : (re)connecting production, processing, consumption, and impacts


Fitzgerald, Amy J., author.
East Lansing, Michigan : Michigan State University Press, [2015]

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23
film
FilmVideorecording
 

Cowspiracy : the sustainability secret



[Santa Rosa, Calif.] : A.U.M. Films, [2014]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Video  S589.75 .C69 2014    Available  Ask at Circulation Desk
24
Bestseller
BestsellerE-book
 

Balancing on a Planet : The Future of Food and Agriculture


Cleveland, David Arthur.
Berkeley and Los Angeles, California : University of California Press, [2014]

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25
book
BookPrinted Material
 

Oil and honey : the education of an unlikely activist


McKibben, Bill.
New York : Times Books, Henry Holt and Company, 2013.
First edition.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  GE197 .M356 2013    Available  ---
26
Bestseller
BestsellerE-book
 

The ecological hoofprint : the global burden of industrial livestock


Weis, Anthony John, 1973- author.
London : Zed Books, 2013.

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27
Bestseller
BestsellerE-book
 

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28
Bestseller
BestsellerE-book
 

Nanotechnologies in food



Cambridge : Royal Society of Chemistry, ©2010.

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29
film
FilmVideorecording
 

Food, Inc.



[Los Angeles, CA] : Magnolia Home Entertainment, 2009.
Widescreen.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Video  HD9005 .F66 2009    Available  Ask at Circulation Desk
30
Bestseller
BestsellerE-book
 
31
film
FilmVideorecording
 

Poisoned waters



Boston, Mass. : WGBH Education Foundation ; [Arlington, Va.] : Distributed by PBS Video, c2009.
Widescreen.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Video  TD420 .P65 2009    Available  Ask at Circulation Desk
32
Bestseller
BestsellerE-book
 

The vegetarian myth : food, justice, and sustainability


Keith, Lierre, author.
Crescent City, CA : Flashpoint Press ; Oakland, CA : PM Press, [2009]
A Flashpoint Press First Edition.

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33
Bestseller
BestsellerE-book
 

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34
book
BookPrinted Material
 

America's food : what you don't know about what you eat


Blatt, Harvey.
Cambridge, Mass. : MIT Press, c2008.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9005 .B628 2008    Available  ---
35
Bestseller
BestsellerE-book
 

America's food : what you don't know about what you eat


Blatt, Harvey, author.
Cambridge, Mass. : MIT Press, ©2008.

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36
book
BookPrinted Material
 

Soil not oil : environmental justice in a time of climate crisis


Shiva, Vandana.
Cambridge, Mass. : South End Press, c2008.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9560.5 .S453 2008    Available  ---
37
Bestseller
BestsellerE-book
 
38
Bestseller
BestsellerE-book
 

Sustainability in agriculture



Cambridge : Royal Society of Chemistry, 2005.

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39
book
BookPrinted Material
 

The meat you eat : how corporate farming has endangered America's food supply


Midkiff, Kenneth.
New York : St. Martin's Press, c2004.
1st ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HD9415 .M53 2004    Available  ---
40
Bestseller
BestsellerE-book
 

Geographies of commodity chains



London ; New York : Routledge, ©2004.

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41
Bestseller
BestsellerE-book
 

Together at the table : sustainability and sustenance in the American agrifood system


Allen, Patricia, 1954-
University Park, Penna. : Pennsylvania State University Press : Published in cooperation with the Rural Sociological Society, ©2004.

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42
book
BookPrinted Material
 

The meat business : devouring a hungry planet



London : Earthscan, 1999.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  BJ52.5 .M43 1999    Available  ---
43
Bestseller
BestsellerE-book
 

Building a North American feed information system



Washington, D.C. : National Academy Press, 1995.

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44
book
BookPrinted Material
 

Beyond beef : the rise and fall of the cattle culture


Rifkin, Jeremy.
New York, N.Y., U.S.A. : Dutton, c1992.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  SF207 .R54 1992    Available  ---
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