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Keywords (1-17 of 17)
entries 1-3
1
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BestsellerE-book
 

Handbook of hygiene control in the food industry



Amsterdam : Woodhead Publishing is an imprint of Elsevier, [2016]
Second edition.

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2
E-Gov Document
 

Microbial risk assessment guideline : pathogenic microorganisms with focus on food and water


Interagency Microbiological Risk Assessment Guideline Workgroup (U.S.), author.
[Washington, D.C.] : U.S. Environmental Protection Agency ; U.S. Department of Agriculture, Food Safety and Inspection Service, [2012]

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3
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BestsellerE-book
 

Managing food safety practices from farm to table : workshop summary



Washington, D.C. : National Academies Press, [2009]

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entries 4-17
4
Bestseller
BestsellerE-book
 

Toxic chemicals in America : controversies in human and environmental health



Santa Barbara, California : ABC-CLIO, an imprint of ABC-CLIO, LLC, [2021]

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5
Bestseller
BestsellerE-book
 

Supply chain management for sustainable food networks


Gomez Gonzalez, Elisa.
Oakville, ON, Canada : Delve Publishing, [2019]

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7
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8
Bestseller
BestsellerE-book
 

Quality risk management in the FDA-regulated industry


Rodríguez Pérez, José, 1961- author.
Milwaukee, Wisconsin : ASQ Quality Press, [2017]
Second edition.

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9
Bestseller
BestsellerE-book
 

The A to Z of corporate social responsibility



Hoboken, New Jersey : Wiley, 2010.
Revised and updated edition.

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10
Bestseller
BestsellerE-book
 

Encyclopedia of agriculture and food systems



[London, England; Waltham, Massachusetts] : Academic Press, Elsevier Science & Technology, 2014.
Second edition.

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11
Bestseller
BestsellerE-book
 

The future of food business : the facts, the impacts, the acts


Neves, Marcos Fava, author.
New Jersey : World Scientific, [2014]
2nd edition.

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12
Bestseller
BestsellerE-book
 

Quality risk management in the FDA-regulated industry


Rodríguez Pérez, José, 1961- author.
Milwaukee, Wisconsin : ASQ Quality Press, [2012]

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13
Bestseller
BestsellerE-book
 

Legal aspects of implementing the Cartagena Protocol on Biosafety



Cambridge ; New York : Cambridge University Press, 2012.

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14
book
BookPrinted Material
 

The impact of 9/11 on business and economics : the business of terror



New York : Palgrave Macmillan, 2009.
1st ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  HV6432.7 .I437 2009    Available  ---
15
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BestsellerE-book
 

Doing business with Hungary



London : GMB Pub., 2005.
3rd ed.

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16
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17
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Case studies in food microbiology for food safety and quality


Pawsey, Rosa K.
Cambridge : Royal Society of Chemistry, [2002]

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