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book
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Principles of food analysis for filth, decomposition, and foreign matter



Washington : Food and Drug Administration, Public Health Service, U.S. Dept. of Health and Human Services, 1981.
2nd ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX567 .U5 1981b    Available  ---
2
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3
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Current research topics in applied microbiology and microbial biotechnology : proceedings of the II


International Conference on Environmental, Industrial and Applied Microbiology (2nd : 2007 : Seville, Spain)
Hackensack, NJ : World Scientific, [2009]

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4
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Polysaccharides : development, properties and applications



New York : Nova Science Publishers, [2010]

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5
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Emerging Technologies in Agriculture and Food Science.


Ennouri, Karim.
Singapore : Bentham Science Publishers, 2020.

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6
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Proceedings of the eleventh International Symposium Capture Gamma-Ray Spectroscopy and Related Topic


International Symposium on Capture Gamma-Ray Spectroscopy and Related Topics (11th : 2002 : Průhonice, Czechoslovakia)
Singapore ; River Edge, N.J. : World Scientific, [2003]

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7
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Chemoinformatics approaches to virtual screening



Cambridge, UK : Royal Society of Chemistry, [2008]

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8
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9
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Handbook of food structure development



London : Royal Society of Chemistry, [2020]

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10
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Food quality : control, analysis and consumer concerns



New York : Nova Science Publishers, [2011]

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11
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Innovations in food packaging



Amsterdam : Academic Press, 2013.

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12
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13
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Bioluminescence & chemiluminescence : progress & current applications


International Symposium on Bioluminescence and Chemiluminescence (12th : 2002 : University of Cambridge)
Singapore ; River Edge, N.J. : World Scientific, [2002]

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14
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Recent advances in food and flavor chemistry : food flavors and encapsulation, health benefits, anal


International Flavor Conference (12th : 2009 : Skiathos, Greece)
Cambridge : Royal Society of Chemistry, 2010.

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15
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Rapid detection assays for food and water


International Conference on Developments in Rapid Diagnostic Methods: Water and Food (1999 : York, England)
Cambridge : Royal Society of Chemistry, [2001]

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16
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Advances in microbial food safety.



Cambridge : Woodhead Publishing Ltd, 2013.

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17
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Classical and modern engineering methods in fluid flow and heat transfer : an introduction for engin


Dorfman, A. Sh. (Abram Shlemovich)
[New York, N.Y.] (222 East 46th Street, New York, NY 10017) : Momentum Press, 2013.

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18
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19
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20
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Assessing changing food consumption patterns



Washington, D.C. : National Academy Press, 1981.

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21
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A framework for assessing effects of the food system



Washington, D.C. : National Academies Press, [2015]

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22
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Nonequilibrium quantum transport physics in nanosystems : foundation of computational nonequilibrium


Buot, Felix A. (Felixberto Alcudia), 1938-
Singapore ; Hackensack, N.J. : World Scientific Pub. Co., [2009]

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23
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Anthocyanins : antioxidant properties, sources and health benefits



New York : Nova Science Publishers, [2020]

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24
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Nanoparticles and Nanocarriers Based Pharmaceutical Formulations.


Jain, Akhlesh K.
Namur : Bentham Science Publishers, 2022.

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25
Bestseller
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Analytical Strategies for Cultural Heritage Materials and their Degradation.


Madariaga, Juan Manuel.
Cambridge : Royal Society of Chemistry, 2021.

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26
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Foodomics : omic strategies and applications in food science



Cambridge : Royal Society of Chemistry, 2021.

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27
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Magnetic resonance in food science : challenges in a changing world


International Conference on Applications of Magnetic Resonance in Food Science (9th : 2008 : Reykjavík, Iceland)
Cambridge, UK : Royal Society of Chemistry, [2009]

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28
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30
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Child and Adult Care Food Program : Aligning Dietary Guidance for All


Institute of Medicine (U.S.). Committee to Review Child and Adult Care Food Program Meal Requirements.
Washington, D.C. : National Academies Press, 2011.

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31
Bestseller
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Food processing technology : principles and practice


Fellows, P. (Peter), 1953-
Kent : Woodhead Publishing/Elsevier Science, [2016]
4th ed.

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32
Bestseller
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Novel Developments in Pharmaceutical and Biomedical Analysis.


Atta-ur-Rahman.
Sharjah : Bentham Science Publishers, 2018.

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33
Bestseller
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The history of alternative test methods in toxicology



London ; San Diego, CA : Academic Press, [2019]

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34
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New trends in sample preparation techniques for food analysis



Hauppauge, New York : Nova Science Publishers, Inc., [2016]

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35
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Natural and synthetic biomedical polymers



Amsterdam ; Boston : Elsevier Science, 2014.
First edition.

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36
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Jobs in the drug industry : a career guide for chemists


Friary, Richard, 1942-
San Diego : Academic Press, [2000]

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37
Bestseller
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Handbook of antioxidants for food preservation



Sawston, Cambridge, UK ; Waltham, MA, USA : Woodhead Publishing is an imprint of Elsevier, [2015]

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38
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Stages and pathways of drug involvement : examining the gateway hypothesis



Cambridge, UK ; New York : Cambridge University Press, 2002.

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39
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Analytical Chemistry of Foods.


Mustapure, Sujata Nagnath.
Ashland : Arcler Press, 2020.

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40
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Microbiology for the analytical chemist


Dart, R. K.
Cambridge : Royal Society of Chemistry, [1996]

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41
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Anti-obesity drug discovery and development.



Sharjah : Bentham Science Publishers, 2017.

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42
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Water in biological and chemical processes : from structure and dynamics to function


Bagchi, B. (Biman)
Cambridge : Cambridge University Press, 2013.

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43
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Evolutionary computation in bioinformatics



Amsterdam ; Boston : Morgan Kaufmann Publishers, [2003]

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44
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Handbook of pulping and papermaking


Biermann, Christopher J.
San Diego : Academic Press, [1996]
2nd ed.

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45
Bestseller
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Enhancing food safety : the role of the Food and Drug Administration


Institute of Medicine (U.S.). Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food.
Washington, D.C. : National Academies Press, [2010]

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46
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Environmental materials and waste : resource recovery and pollution prevention



London : Academic Press, an imprint of Elsevier, [2016]

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47
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Rapid methods in Food Microbiology.



Ashland : Delve Publishing, 2019.

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48
Bestseller
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Quality in the food analysis laboratory


Wood, Roger, 1945-
Cambridge : The Royal Society of Chemistry Information Services, [1998]

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49
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Natural heterocycles : extraction and biological activity



New York : Nova Science Publishers, [2015]

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50
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Biogenic amines in food : analysis, occurrence and toxicity



London : Royal Society of Chemistry, [2020]

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