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1
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The war of the soups and the sparks : the discovery of neurotransmitters and the dispute over how ne


Valenstein, Elliot S.
New York : Columbia University Press, [2005]

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 Moore Stacks  QP364.7 .V34 2005    Available  ---
2
Bestseller
BestsellerE-book
 

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3
book
BookPrinted Material
 

Soup's hoop


Peck, Robert Newton.
New York : Dell, 1992.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Fic Peck Sou 1990    Available  ---
4
book
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Soup's hoop


Peck, Robert Newton.
New York : Delacorte Press, 1990.

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 Moore Children's & Young Adult Collection  CH/YA Fic Peck Sou 1990    Available  ---  Gift of Phyllis Fantauzzo.
entries 5-46
5
book
BookPrinted Material
 

Freedom soup


Charles, Tami, author.
Somerville, Massachusetts : Candlewick Press, 2019.
First edition.

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Charle Fre 2019    Available  ---
6
Bestseller
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The secret ingredient : the power of the family table


Shorten, Chloe, author.
Carlton, Victoria, Australia : Melbourne University Press, 2018.

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7
Bestseller
BestsellerE-book
 

Senn's war time cooking guide


Senn, Charles Herman, 1862-1934, author.
New York : SNOVA, [2018]

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8
Bestseller
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The Classic Hoosier Cookbook



Bloomington, Indiana : Indiana University Press, 2018.

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9
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10
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BestsellerE-book
 

Food sovereignty the Navajo way : cooking with Tall Woman


Frisbie, Charlotte Johnson, author.
Albuquerque : University of New Mexico Press, [2018]

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11
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Noodle soup : recipes, techniques, obsession


Albala, Ken, 1964- author.
Urbana : University of Illinois, [2018]

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12
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Paladares : recipes inspired by the private restaurants of Cuba


Von Bremzen, Anya, author.
New York : Abrams, [2017]

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13
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What is a people?



New York : Columbia University Press, 2016.

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14
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Carrageenans : sources and extraction methods, molecular structure, bioactive properties and health



Hauppauge, New York : Nova Science Publishers, Inc., 2016.

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15
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16
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The new Mediterranean Jewish table : Old World recipes for the modern home


Goldstein, Joyce Esersky, author.
Oakland, California : University of California Press, [2016]

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17
Bestseller
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The modified keto cookbook : quick, convenient great-tasting recipes for following a low-ratio ketog


Martenz, Dawn Marie, author.
New York, NY : Demos Medical Publishing, 2016.

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18
film
FilmVideorecording
 

Know your mushrooms.



[San Francisco, California, USA] : Kanopy Streaming, 2015.

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19
Bestseller
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Food in the Civil War era : the south



East Lansing, Michigan : Michigan State University Press, 2015.

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20
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The Georgian menagerie : exotic animals in eighteenth-century London


Plumb, Christopher, author.
London ; New York : I.B. Tauris, & Co. Ltd, 2015.

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21
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Umami : unlocking the secrets of the fifth taste


Mouritsen, Ole G.
New York : Columbia University Press, 2014.

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22
Bestseller
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Celiac disease : a guide to living with gluten intolerance


Bower, Sylvia Llewelyn.
New York, NY : Demos Medical Publishing, LLC, [2014]
Second edition.

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23
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Scrap iron


Brewin, Mark Jay, Jr.
Salt Lake City : The University of Utah Press, [2013]

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24
book
BookPrinted Material
 

The kitchen as laboratory : reflections on the science of food and cooking



New York : Columbia University Press, [2012]

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Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX541 .K55 2012    Available  ---
25
Bestseller
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Item Status

26
book
BookPrinted Material
 

Pinch and Dash make soup


Daley, Michael J.
Watertown, MA : Charlesbridge, [2012]

Rating:

 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Daley Pin 2012    Available  ---  Gift of Susan Mandel Glazer.
27
Bestseller
BestsellerE-book
 

Moctezuma's table : Rolando BriseƱo's Mexican and Chicano tablescapes



College Station : Texas A & M University Press, [2010]
1st ed.

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28
Bestseller
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PhanFood : from the kitchen pot to the tour lot



[Albany, N.Y.] : Excelsior Editions/State University of New York Press, [2010]

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29
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Summer pleasures, winter pleasures : a Hudson Valley cookbook


Rose, Peter G.
Albany : State University of New York Press, [2009]

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30
Bestseller
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Hearthside cooking : early American Southern cuisine updated for today's hearth & cookstove


Crump, Nancy Carter.
Chapel Hill : University of North Carolina Press, 2008.

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31
Bestseller
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My Bombay Kitchen : Traditional and Modern Parsi Home Cooking.


King, Niloufer Ichaporia, 1943-
CA : University of California Press, 2007.

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32
Bestseller
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Cooking the Gullah Way, Morning, Noon, and Night.


Robinson, Sallie Ann.
Chapel Hill : The University of North Carolina Press, 2007.

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33
Bestseller
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34
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New Southern cooking


Dupree, Nathalie.
Athens, GA : University of Georgia Press, 2004.

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35
Bestseller
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Remembering Bill Neal : favorite recipes from a life in cooking


Neal, Moreton.
Chapel Hill, NC : University of North Carolina Press, [2004]

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36
Bestseller
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Taste of Macau : Portuguese cuisine on the China coast


Jackson, Annabel.
Hong Kong : Hong Kong University Press, [2003]

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37
Bestseller
BestsellerE-book
 

Accountability for after-school care : devising standards and measuring adherence to them


Beckett, Megan K.
Santa Monica, Calif. : Rand, Labor & Population, 2001.

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38
Bestseller
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Best from Helen Corbitt's Kitchens.


MacDonald, Patty Vineyard.
Denton : University of North Texas Press, 2000.

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39
book
BookPrinted Material
 

Pumpkin soup


Cooper, Helen, 1963-
New York : Farrar Straus Giroux, 1998.

Rating:

 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Cooper Pum 1998    DUE 05-10-24 12:00AM  ---  Gift of Susan Mandel Glazer.
40
Bestseller
BestsellerE-book
 

Weathering winter : a gardener's daybook


Klaus, Carl H.
Iowa City, IA : University of Iowa Press, [1997]

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41
Bestseller
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To set before the king : Katharina Schratt's festive recipes



Iowa City, Iowa : University of Iowa Press, [1996]

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42
Bestseller
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The Des Moines register cookbook



Iowa City : University of Iowa Press, [1995]

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43
book
BookPrinted Material
 

Bowes and Church's food values of portions commonly used.


Bowes, Anna De Planter.
Philadelphia : J.B. Lippincott, [1994]
16th ed. / revised by Jean A.T. Pennington.

Rating:

 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Reference Room  TX551 .B64 1994  1994    Available  ---
44
Bestseller
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The taste divine : Indian vegetarian cooking the natural way


Vanamali, 1935-
Albany : State University of New York Press, [1993]

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45
book
BookPrinted Material
 

Growing vegetable soup


Ehlert, Lois, author, illustrator.
San Diego, CA : Harcourt Brace Jovanovich, [1987]
First edition.

Rating:

 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Ehlert Gro 1987    Available  ---
46
book
BookPrinted Material
 

Soup for supper


Root, Phyllis.
New York : Harper & Row, [1986]
1st ed.

Rating:

 

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Children's & Young Adult Collection  CH/YA Easy Root Sou 1986    Available  ---  Gift of Phyllis Fantauzzo.
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