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Authors (1-2 of 2)
Sherman, Henry C. (Henry Clapp), 1875-1955.
1
Book
Chemistry of food and nutrition
Sherman, Henry C. (Henry Clapp), 1875-1955.
New York : The Macmillan Company, 1946.
7th ed.
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Moore Stacks
TX531 .S6 1946
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2
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The nutritional improvement of life.
Sherman, Henry C. (Henry Clapp), 1875-1955.
New York : Columbia University Press, 1950.
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Moore Stacks
TX551 .S517
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