LEADER 00000cam a2200577 a 4500 001 ocm29877540 005 20110628113627.0 008 940207s1994 nyu 000 0 eng 010 94006651 019 56601923 020 0374279500 020 9780374279509 020 0374524173|qpaperback 020 9780374524173|qpaperback 035 (OCoLC)ocm29877540 035 503861 040 DLC|beng|cDLC|dNGU|dJED|dBAKER|dBTCTA|dYDXCP|dGKX 043 n-us--- 049 RIDM 050 00 TX737|b.T76 1994 082 00 641/.01/3|220 090 TX737 .T76 1994 100 1 Trillin, Calvin.|0https://id.loc.gov/authorities/names/ n50011793 245 14 The tummy trilogy :|bwith a new foreword /|cCalvin Trillin. 250 1st ed. 264 1 New York :|bFarrar, Straus, and Giroux,|c1994. 300 xii, 386 pages ;|c24 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 505 0 American fried -- Alice, let's eat -- Third helpings. 520 Essays look at American food. 650 0 Dinners and dining|0https://id.loc.gov/authorities/ subjects/sh85038076|zUnited States.|0https://id.loc.gov/ authorities/names/n78095330-781 650 0 Restaurants|zUnited States.|0https://id.loc.gov/ authorities/subjects/sh2008110748 650 0 Food|vHumor.|0https://id.loc.gov/authorities/subjects/ sh2009125334 650 0 Gastronomy|0https://id.loc.gov/authorities/subjects/ sh85053492|vHumor.|0https://id.loc.gov/authorities/ subjects/sh99001253 650 0 Cooking|vHumor.|0https://id.loc.gov/authorities/subjects/ sh2008100223 650 7 Dinners and dining.|2fast|0https://id.worldcat.org/fast/ 893952 650 7 Restaurants.|2fast|0https://id.worldcat.org/fast/1095907 650 7 Food.|2fast|0https://id.worldcat.org/fast/930458 650 7 Gastronomy.|2fast|0https://id.worldcat.org/fast/938901 650 7 Cooking.|2fast|0https://id.worldcat.org/fast/1754966 651 7 United States.|2fast|0https://id.worldcat.org/fast/1204155 655 7 Humor.|2fast|0https://id.worldcat.org/fast/1423696 655 7 Humor.|2lcgft|0https://id.loc.gov/authorities/genreForms/ gf2014026110 901 MARCIVE 20231220 935 503861 994 C0|bRID
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