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001    ocn932131696 
003    OCoLC 
005    20190705070530.3 
006    m     o  d         
007    cr cnu|||unuuu 
008    151214s2015    dk      o     000 0 eng d 
019    932263724 
020    9789289342810|q(electronic book) 
020    9289342811|q(electronic book) 
020    |z9789289342803 
035    (OCoLC)932131696|z(OCoLC)932263724 
040    N$T|beng|erda|epn|cN$T|dYDXCP|dEBLCP|dIDB|dMERUC|dOCLCQ
       |dCUY|dOCLCA|dOCLCF|dCEF|dOCLCQ 
043    ev----- 
049    RIDW 
050  4 TX537 
072  7 BUS|x032000|2bisacsh 
072  7 SOC|x000000|2bisacsh 
082 04 363.1926|223 
090    TX537 
100 1  Li, Ågot,|eauthor. 
245 10 Nordic project food contact materials :|bcontrol of 
       declarations of compliance (DoC) /|cÅgot Li, Signe Sem, 
       Julie Tesdal Håland, Jens Højslev Petersen and Lisbeth 
       Krüger Jensen. 
264  1 Copenhagen :|bNordic Council of Ministers,|c2015. 
300    1 online resource 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
500    TemaNord 2015:559. 
505 0  Background and implementation -- References -- Questions 
       in the reporting form -- Testresults from analysis of 
       phthalates -- Nordic enforcement projects -- Critical 
       parameters to control and consequences of the implemented 
       rules in July 2008 -- Summary -- Results and discussion --
       Conclusion. 
520 3  Denmark, Finland, Faroe Islands, Iceland, Norway and 
       Sweden have in 2013-2015 conducted a Nordic project on 
       food contact materials. Food contact materials are used in
       all stages of food production and can be a general source 
       of contamination. The food safety authorities in most of 
       the Nordic countries have had a limited focus on the FCM 
       area with the exception of Denmark and Finland. The aim of
       the project was therefore to control establishments 
       producing, importing or using plastic food contact 
       materials as well as to increase the knowledge of the 
       inspectors performing these controls. The focus of the 
       inspections was to control the declaration of compliance 
       (DoC) for plastic food contact materials. The requirement 
       for a Doc is mandatory in order to ensure that the FCM 
       complies with the legislation. In addition some products 
       were analyzed for phthalates. 
588 0  Vendor-supplied metadata. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food|xPackaging|xLaw and legislation|0https://id.loc.gov/
       authorities/subjects/sh85050208|zScandinavia.|0https://
       id.loc.gov/authorities/subjects/sh85117937-781 
650  0 Food contamination|0https://id.loc.gov/authorities/
       subjects/sh85050272|zScandinavia|0https://id.loc.gov/
       authorities/subjects/sh85117937-781|xPrevention.|0https://
       id.loc.gov/authorities/subjects/sh99002416 
650  0 Food|xSafety measures|0https://id.loc.gov/authorities/
       subjects/sh2001007789|xStandards|0https://id.loc.gov/
       authorities/subjects/sh00007508|zScandinavia.|0https://
       id.loc.gov/authorities/subjects/sh85117937-781 
650  0 Food|xSafety measures|0https://id.loc.gov/authorities/
       subjects/sh2001007789|xGovernment policy|0https://
       id.loc.gov/authorities/subjects/sh99005269|zScandinavia.
       |0https://id.loc.gov/authorities/subjects/sh85117937-781 
650  0 Food|xQuality|0https://id.loc.gov/authorities/subjects/
       sh88006843|zScandinavia.|0https://id.loc.gov/authorities/
       subjects/sh85117937-781 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|xGovernment policy.|0https://
       id.loc.gov/authorities/subjects/sh99005269 
650  7 Food|xPackaging|xLaw and legislation.|2fast|0https://
       id.worldcat.org/fast/930554 
650  7 Food contamination.|2fast|0https://id.worldcat.org/fast/
       930746 
650  7 Food|xSafety measures.|2fast|0https://id.worldcat.org/fast
       /930602 
650  7 Government policy.|2fast|0https://id.worldcat.org/fast/
       1353198 
650  7 Food|xQuality.|2fast|0https://id.worldcat.org/fast/930583 
650  7 Food industry and trade|xGovernment policy.|2fast|0https:/
       /id.worldcat.org/fast/930886 
650  7 Food industry and trade.|2fast|0https://id.worldcat.org/
       fast/930843 
651  7 Scandinavia.|2fast|0https://id.worldcat.org/fast/1242804 
655  4 Electronic books. 
700 1  Sem, Signe. 
700 1  Håland, Julie Tesdal. 
700 1  Petersen, Jens Højslev. 
700 1  Jensen, Lisbeth Krüger. 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1108984|zOnline eBook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20190709|cEBSCO|tEBSCOebooksacademic NEW 7-5-19 5915
       |lridw 
994    92|bRID