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010 2011012367
019 780034528|a794700458|a816863366|a838806658
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020 0820341878|q(electronic book)
020 1283267926
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050 4 GT2853.U5|bE64 2011eb
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090 GT2853.U5|bE64 2011eb
100 1 Engelhardt, Elizabeth S. D.|q(Elizabeth Sanders Delwiche),
|d1969-|0https://id.loc.gov/authorities/names/n2003040907
245 12 A mess of greens :|bSouthern gender and Southern food /
|cElizabeth S.D. Engelhardt.
264 1 Athens, Ga. :|bUniversity of Georgia Press,|c[2011]
264 4 |c©2011
300 1 online resource (xi, 265 pages) :|billustrations
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
340 |gpolychrome|2rdacc
347 text file|2rdaft
504 Includes bibliographical references (pages 235-257) and
index.
505 0 Whose food, when, and why?: longing for corn and beans --
Moonshine: drawing a bead on Southern food and gender --
Biscuits and cornbread: race, class, and gender politics
of women baking bread -- Canning tomatoes: growing "better
and more perfect women" -- Will work for food: mill work,
pellagra, and gendered consumption -- Cookbooks and curb
markets: wild messes of Southern food and gender -- Market
bulletins: writing the mess of greens together.
520 <DIV> Combining the study of food culture with gender
studies and using perƯspectives from historical, literary,
environmental, and American studies, Elizabeth S.D.
Engelhardt examines what southern women's choices about
food tell us about race, class, gender, and social power.
Shaken by the legacies of Reconstruction and the turmoil
of the Jim Crow era, different races and classes came
together in the kitchen, often as servants and mistresses
but also as people with shared tastes and traditions.
Generally focused on elite whites or poor blacks, southern
foodways are often portrayed as stable and unchanging-even
as an untroubled source of nostalgia. A Mess of Greens
offers a different perspective, taking into account
industrialization, environmental degradation, and women's
increased role in the work force, all of which caused
massive economic and social changes. Engelhardt reveals a
broad middle of southerners that included poor whites,
farm families, and middle- and working-class African
Americans, for whom the stakes of what counted as southern
food were very high. Five "moments" in the story of
southern food-moonshine, biscuits versus cornbread, girls'
tomato clubs, pellagra as depicted in mill literature, and
cookbooks as means of communication-have been chosen to
illuminate the connectedness of food, gender, and place.
Incorporating community cookbooks, letters, diaries, and
other archival materials, A Mess of Greens shows that
choosing to serve cold biscuits instead of hot cornbread
could affect a family's reputation for being hygienic,
moral, educated, and even godly. </DIV>
588 0 Print version record.
590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic
Collection - North America
650 0 Food habits|0https://id.loc.gov/authorities/subjects/
sh85050275|zSouthern States|0https://id.loc.gov/
authorities/subjects/sh85125633-781|xHistory.|0https://
id.loc.gov/authorities/subjects/sh99005024
650 0 Food|xSocial aspects|0https://id.loc.gov/authorities/
subjects/sh2008120936|zSouthern States|0https://id.loc.gov
/authorities/subjects/sh85125633-781|xHistory.|0https://
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650 0 Cooking, American|xSouthern style|0https://id.loc.gov/
authorities/subjects/sh85031777|xHistory.|0https://
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650 0 Women|zSouthern States|0https://id.loc.gov/authorities/
subjects/sh2010119212|xSocial life and customs.|0https://
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650 7 Food habits.|2fast|0https://id.worldcat.org/fast/930807
650 7 History.|2fast|0https://id.worldcat.org/fast/958235
650 7 Food|xSocial aspects.|2fast|0https://id.worldcat.org/fast/
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650 7 Cooking, American|xSouthern style.|2fast|0https://
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650 7 Women.|2fast|0https://id.worldcat.org/fast/1176568
650 7 Manners and customs.|2fast|0https://id.worldcat.org/fast/
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650 7 Social conditions.|2fast|0https://id.worldcat.org/fast/
1919811
650 7 Women.|2homoit|0https://homosaurus.org/v3/homoit0001509
650 7 Womyn.|2homoit|0https://homosaurus.org/v3/homoit0001516
651 0 Southern States|xSocial life and customs.|0https://
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651 0 Southern States|xSocial conditions|0https://id.loc.gov/
authorities/subjects/sh85125661|xHistory.|0https://
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651 7 Southern States.|2fast|0https://id.worldcat.org/fast/
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653 Multi-User
655 0 Electronic books.
655 4 Electronic books.
655 7 History.|2fast|0https://id.worldcat.org/fast/1411628
776 08 |iPrint version:|aEngelhardt, Elizabeth Sanders Delwiche,
1969-|tMess of greens.|dAthens, Ga. : University of
Georgia Press, ©2011|z9780820334714|w(DLC) 2011012367
|w(OCoLC)720898922
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
search.ebscohost.com/login.aspx?direct=true&scope=site&
db=nlebk&AN=387271|zOnline eBook. Access restricted to
current Rider University students, faculty, and staff.
856 42 |3Instructions for reading/downloading this eBook|uhttp://
guides.rider.edu/ebooks/ebsco
901 MARCIVE 20231220
948 |d20160616|cEBSCO|tebscoebooksacademic|lridw
994 92|bRID
