| Edition |
First edition. |
|
[Enhanced Credo edition] |
| Description |
1 online resource (178 entries) : 113 images ; digital files. |
| Physical Medium |
polychrome |
| Description |
text file |
| Series |
Gale virtual reference library
|
|
Gale virtual reference library.
|
| Bibliography |
Includes bibliographical references. |
| Contents |
Please read-important information -- Introduction -- Alphabetical list of entries -- Contributors -- Entries A-Z -- Food labels around the world -- Organizations -- Glossary. |
| Access |
Access restricted to authorized users and institutions. |
| Summary |
Gale Encyclopedia of Nutrition and Food Labels explains the often confusing (and sometimes contradictory) language and measurements on food labels and in food marketing, and provides information in a more reader-friendly way than an FDA report can. |
| System Details |
Mode of access: World Wide Web. |
| Local Note |
Credo Reference General Reference |
| Subject |
Nutrition -- Encyclopedias.
|
|
Nutrition. |
| Genre/Form |
Encyclopedias.
|
| Subject |
Food -- Labeling.
|
|
Food -- Labeling. |
|
Food Labeling. |
|
Nutritive Value. |
|
Nutritional Physiological Phenomena. |
|
Encyclopedias as Topic. |
| Genre/Form |
Electronic books.
|
|
Encyclopedias.
|
| Added Author |
Longe, Jacqueline L., editor.
|
|
Credo Reference (Firm), distributor.
|
| Added Title |
Encyclopedia of nutrition and food labels. |
| Other Form: |
Print version: 1410338924 9781410338921 xv, 655 pages : color illustrations |
| ISBN |
9781786849243 electronic version |
|
9781410338938 electronic book |
|
1410338932 electronic book |
|
9781410338921 hardback |
|
1410338924 hardback |
|
