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BestsellerE-book

Title Grapes : production, phenolic composition and potential biomedical effects / José S. Câmara, editor.

Publication Info. New York : Nova Biomedical, 2014.
©2014

Item Status

Description 1 online resource (491 pages).
Physical Medium polychrome
Description text file
Series Food and Beverage Consumption and Health
Food and beverage consumption and health series.
Bibliography Includes bibliographical references at the end of each chapters and index.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Grapes.
Grapes.
Genre/Form Electronic books.
Added Author Câmara, José S., editor.
Other Form: Print version: Grapes : production, phenolic composition and potential biomedical effects. New York : Nova Biomedical, ©2014 xx, 467 pages Food and beverage consumption and health series. 9781633214026
ISBN 9781633214101 (e-book)
1633214109 (e-book)
9781633214026
1633214028