LEADER 00000cam a2200697 i 4500 001 ocn891354045 003 OCoLC 005 20190712071046.3 006 m o d 007 cr cn||||||||| 008 140905s2013 caua ob 000 0 eng 016 7 101640674|2DNLM 019 867481228|a902652048 020 9780833083685 020 0833083686 027 RAND/RR-307-CSTE 035 (OCoLC)891354045|z(OCoLC)867481228|z(OCoLC)902652048 037 22573/ctt4cxkx9|bJSTOR 040 NLM|beng|erda|epn|cNLM|dRSM|dJSTOR|dOCLCF|dYDXCP|dTEF |dOCLCQ|dOCLCO|dLND|dOCLCA|dLOA|dICG|dU3W|dERL|dWYU 042 pcc 043 n-us--- 049 RIDW 050 4 RA601.5 082 04 615.954|223 090 RA601.5 100 1 Ringel, Jeanne S.,|0https://id.loc.gov/authorities/names/ no97031299|eauthor. 245 10 Evaluation of the Council to Improve Foodborne Outbreak Response (CIFOR) Guidelines for foodborne disease outbreak response and associated toolkit /|cJeanne S. Ringel, Christina Y. Huang, Kristy Gonzalez Morganti. 264 1 Santa Monica, CA :|bRAND Health,|c2013. 300 1 online resource (1 PDF file (xiv, 58 pages)) : |billustrations. 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 340 |gpolychrome|2rdacc 347 text file|2rdaft 490 1 Research report ;|vRR-307-CSTE 500 Title from PDF title page. 500 "Sponsored by the Council of State and Territorial Epidemiologists." 504 Includes bibliographical references. 505 0 Introduction -- Methods -- Results -- Study limitations -- Conclusion -- Appendix: Brief Description of the CIFOR Guidelines and Toolkit. 520 3 Foodborne disease is a significant public health problem. Estimates from the U.S. Centers for Disease Control and Prevention (CDC) indicate that, in 2011, approximately one in six individuals in the United States was affected by a foodborne disease, resulting in 127,839 hospitalizations and roughly 3,000 deaths (Centers for Disease Control and Prevention, 2011; Scallan et al., 2011). With reducing the burden of foodborne disease among its primary goals, CIFOR developed the Guidelines for Foodborne Outbreak Response (2009) and a companion Toolkit (2011) to facilitate improvements in foodborne disease outbreak detection and response at the state and local levels. The objective of this study is to assess the distribution and use of the CIFOR Guidelines and Toolkit to determine whether and to what extent they are reaching their intended users and achieving their intended goals. Findings from this evaluation provide important information about how the dissemination, content, and structure of the Guidelines and Toolkit can be changed to facilitate their use and further improve foodborne outbreak response. 588 0 Version viewed Sept. 17, 2014. 590 JSTOR|bBooks at JSTOR Open Access 610 20 Council to Improve Foodborne Outbreak Response (U.S.) |0https://id.loc.gov/authorities/names/n2009078445 650 0 Foodborne diseases|0https://id.loc.gov/authorities/ subjects/sh88007645|zUnited States|0https://id.loc.gov/ authorities/names/n78095330-781|xPrevention.|0https:// id.loc.gov/authorities/subjects/sh99002416 650 7 Foodborne diseases.|2fast|0https://id.worldcat.org/fast/ 931250 651 7 United States.|2fast|0https://id.worldcat.org/fast/1204155 655 2 Evaluation Study.|0https://id.nlm.nih.gov/mesh/D023362 655 4 Electronic books. 700 1 Huang, Christina Y.,|0https://id.loc.gov/authorities/names /n2013183486|eauthor. 700 1 Morganti, Kristy Gonzalez,|0https://id.loc.gov/authorities /names/n2013183435|eauthor. 710 2 RAND Health,|0https://id.loc.gov/authorities/names/ n2001145525|eissuing body. 710 2 Council of State and Territorial Epidemiologists,|0https:/ /id.loc.gov/authorities/names/no98069755|esponsoring body. 830 0 Research report (Rand Corporation) ;|0https://id.loc.gov/ authorities/names/no2013072664|vRR-307-CSTE. 856 40 |uhttps://www.jstor.org/stable/10.7249/j.ctt5hht47|zOnline eBook. Open Access via JSTOR. 901 MARCIVE 20231220 948 |d20190820|cJSTOR EBSCO|tJSTOROpenAccess EBSCOebooksacademic UPDATES 5472J 1248 BOTH 7-12-19|lridw 948 |d20180926|clti|tlti-aex 948 |d20171005|cJSTOR|tJSTOROpenAccess new|lridw 994 92|bRID