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Moore Library
Talbott Library
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Authors (1-4 of 4)
Earl, Robert O.
1
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Food labeling : toward national uniformity
Institute of Medicine (U.S.). Committee on State Food Labeling.
Washington, D.C. : National Academy Press, 1992.
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2
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Iron deficiency anemia : recommended guidelines for the prevention, detection, and management among
Washington, DC : National Academy Press, 1993.
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3
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Nutrition labeling : issues and directions for the 1990s
Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling.
Washington, D.C. : National Academy Press, 1990.
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4
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Opportunities in the nutrition and food sciences : research challenges and the next generation of in
Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences.
Washington, D.C. : National Academy Press, 1994.
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