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BestsellerE-book

Title Agricultural biotechnology / edited by Arit Okon Efretuei.

Publication Info. Oakville, ON : Delve Publishing, 2019.

Item Status

Description 1 online resource (261 pages)
text file
Contents Cover; Half Title Page; Title Page; Copyright Page; About the Editor; Table of Contents; List of Figures; List of Tables; Preface; Chapter 1 Introduction to Agricultural Biotechnology; 1.1 Introduction; 1.2 A Brief History of Agricultural Biotechnology; 1.3 Potential Benefits and Risks of Agricultural Biotechnology; 1.4 Global Adoption of Agricultural Biotechnology; 1.5 Controversies of Agricultural Biotechnology; 1.6 Significant Potentials of Agricultural Biotechnology; Chapter 2 Trends in Agricultural Biotechnology Adoption; 2.1 Introduction; 2.2 Information on Agricultural Biotechnology
2.3 Adoption of Agricultural Biotechnology Practices2.4 Factors That Bring About Changes in Agricultural Biotechnology; Chapter 3 Application of Agricultural Biotechnology in Crops Production; 3.1 Introduction; 3.2 Crops Genetic Modification; Chapter 4 Agricultural Biotechnology in Beef Cattle; 4.1 Introduction; 4.2 Ways of Improving the Quality of Beef Cattle Genetically; 4.3 Adoption of Biotechnologies in Beef Cattle Production; Chapter 5 Practical Application of Agricultural Biotechnology in Dairy Farming; 5.1 Introduction; 5.2 Classification of Dairy Cattle
5.3 Factors Affecting Milk Yield5.4 Milk Composition; 5.5 Genetic Trend in Breeding Practices of Dairy Cattle; 5.6 Fertility and Reproduction Issues in Dairy Cattle; 5.7 Biotechnologies In Enhancing Reproduction in Dairy Cattle; Chapter 6 Agricultural Biotechnology in Chicken Production; 6.1 Introduction; 6.2 Chicken Production Systems; 6.3 Chicken Breeding System; 6.4. Applying Agricultural Biotechnology to Improve Chicken Production; Chapter 7 Biotechnology in Enhancing Agricultural Soil Fertility; 7.1 Introduction; 7.2 Paradigm of Soil Quality
7.3 Biotechnological Application of Soil Microbes to Enhance Soil FertilityChapter 8 Agricultural Biotechnology in Hydroponic and Aquaponic Practices; 8.1 Introduction; 8.2 Types of Hydroponics Systems; 8.3 Hydroponic Biotechnology in Vegetable Production; 8.4 Key Components of Aquaponic System; 8.5 Main Concepts in Aquaponic System; Chapter 9 Impacts of Agricultural Biotechnology in the Modern Society; 9.1 Introduction; 9.2 Impacts of Agricultural Biotechnology; 9.3 Key International Bodies That Regulate Various Agricultural Biotechnology Practices
Chapter 10 Legal Implications of Patenting Agricultural Biotechnology10.1 Introduction; 10.2 Biological Concerns of Agricultural Biotechnology; 10.3 What is an Agricultural Biotechnology Patent; 10.4 Origins of Agricultural Biotechnology Patent System; 10.5 Benefits of Patenting Agricultural Biotechnology; 10.6 Challenges in Patenting Agricultural Biotechnology; 10.7 Ethical Consideration of Agricultural Biotechnology Patent System; References; Index.
Bibliography Includes bibliographical references and index.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Agricultural biotechnology.
Agricultural biotechnology.
Plant biotechnology.
Plant biotechnology.
Genre/Form Electronic books.
Added Author Efretuei, Arit Okon.
Other Form: Print version: Efretuei, Arit Okon. Agricultural Biotechnology. Ashland : Delve Publishing, ©2019
ISBN 1773617664 (electronic book)
9781773617664 (electronic book)