Rider University Library / All Locations

You are not logged in |Login


Authors (1-2 of 2)
Goldstein, Joyce Esersky,
1 Bestseller Inside the California food revolution : thirty years that changed our culinary consciousness Goldstein, Joyce Esersky, author. Berkeley : University of California Press, [2013] Rating: Electronic Resources More... Item Status
2 Bestseller The new Mediterranean Jewish table : Old World recipes for the modern home Goldstein, Joyce Esersky, author. Oakland, California : University of California Press, [2016] Rating: Electronic Resources More... Item Status

Resources

Inside the California food revolution : thirty years that changed our culinary consciousness