Description |
1 online resource (175 pages) : color illustrations. |
Physical Medium |
polychrome |
Description |
text file |
Series |
Edition Angewandte
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Edition Die Angewandte, University Press.
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Bibliography |
Includes bibliographic references. |
Contents |
Transitioning towards the Ecocene ; Inhalt ; Built to Grow-Blending Architecture and Biology ; Aspects of Life ; Plan Not to Plan Anymore -- on Growing and Building ; Methods of Science in Art ; Experimentation ; Growth Principles |
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Magnetic Resonance Imaging of the Three Dimensional Growth of the Slime Mould Physarum Polycephalum Material systems ; Mechanical Tests with Mycelium Stabilized Paper-Straw-Grain-Samples ; Metabolic systems ; Mobile 3D Printer ; Approaches to Bio-inspiration in Novel Architecture |
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Reflections on the Future Manifesto ; Authors ; Credits |
Summary |
"Built to grow investigates patterns of growth and dynamics in nature with the aim of creating a new 'living architecture' that can be applied to architectonic designs. It examines biological processes to identify basic principles of growth and translate them into exemplary architectonic ideas and visions. The project brings together experts from the fields of architecture, biology, art, mechatronics, and robotics."-- Provided by publisher. |
Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
Subject |
Architecture and biology.
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Architecture and biology. |
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Architecture, Modern -- 21st century -- Themes, motives.
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Architecture, Modern. |
Chronological Term |
21st century |
Subject |
Themes, motives. |
Chronological Term |
2000-2099 |
Genre/Form |
Electronic books.
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Electronic books.
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Electronic books.
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Added Author |
Imhof, Barbara, editor.
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Gruber, P. (Petra), 1967- editor.
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Other Form: |
Original 9783035609202 3035609209 (OCoLC)931648421 |
ISBN |
9783035607475 (electronic book) |
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3035607478 (electronic book) |
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9783035609202 |
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3035609209 |
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9783035607413 (electronic book) |
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3035607419 (electronic book) |
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9783035607482 (electronic book) |
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3035607486 (electronic book) |
Standard No. |
10.1515/9783035607475 |
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