Title Impact of diets differing in fat and fiber content on intestinal microbiota, microbial activity and metabolic markers in a pig model.

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Description	1 online resource (163 pages)
	text file
Contents	TABLE OF CONTENTS; LIST OF TABLES; LIST OF FIGURES; LIST OF ABBREVIATIONS; 1 GENERAL INTRODUCTION AND WORK HYPOTHESIS; 2 USE OF PIGS AS A POTENTIAL MODEL FOR RESEARCH INTO DIETARY MODULATION OF THE HUMAN GUT MICROBIOTA; 3 INTESTINAL MICROBIOTA AND MICROBIAL METABOLITES ARE CHANGED IN A PIG MODEL FED A HIGH-FAT/LOW-FIBER OR A LOW-FAT/HIGH-FIBER DIET; 4 IMPACT OF A HIGH-FAT OR HIGH-FIBER DIET ON INTESTINAL MICROBIOTA AND METABOLIC MARKERS IN A PIG MODEL; 5 GENERAL DISCUSSION; 6 SUMMARY; 7 ZUSAMMENFASSUNG; 8 APPENDIX.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Reducing diets.
	Reducing diets.
	Microbiology.
	Microbiology.
Genre/Form	Electronic books.
Other Form:	Print version: Heinritz, Sonja. Impact of diets differing in fat and fiber content on intestinal microbiota, microbial activity and metabolic markers in a pig model. Göttingen : Cuvillier Verlag, ©2016 9783736993402
ISBN	3736983409
	9783736983403 (electronic book)