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Authors (1-10 of 10)
Institute of Medicine (U.S.). Food Forum.
1
Bestseller
Building public-private partnerships in food and nutrition : workshop summary
Pray, Leslie A.
Washington, D.C. : National Academies Press, [2012]
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2
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Enhancing the regulatory decision-making approval process for direct food ingredient technologies :
Washington, D.C. : National Academy Press, 1999.
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3
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Food safety policy, science, and risk assessment : strengthening the connection, workshop proceeding
Washington, D.C. : National Academy Press, 2001.
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4
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The human microbiome, diet, and health : workshop summary
Washington, District of Columbia : National Academies Press, [2013]
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5
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Leveraging food technology for obesity prevention and reduction efforts : workshop summary
Washington, D.C. : National Academies Press, [2011]
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6
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Managing food safety practices from farm to table : workshop summary
Washington, D.C. : National Academies Press, [2009]
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7
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Nanotechnology in Food Products : Workshop Summary
Washington : National Academies Press, [2009]
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8
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Providing healthy and safe foods as we age : workshop summary
Washington, D.C. : National Academies Press, [2010]
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9
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Relationships among the brain, the digestive system, and eating behavior : workshop summary
Pray, Leslie A., author.
Washington, D.C. : National Academies Press, [2015]
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10
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Sustainable diets: food for healthy people and a healthy planet : workshop summary
Pray, Leslie A., author.
Washington, D.C. : National Academies Press, [2014]
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