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Authors (1-5 of 5)
National Academies of Sciences, Engineering, and Medicine (U.S.). Food Forum,
1 Bestseller Building a more sustainable, resilient, equitable, and nourishing food system : proceedings of a wor Maitin-Shepard, Melissa, rapporteur. Washington, DC : National Academies Press, [2021] Rating: Electronic Resources More... Item Status
2 Bestseller Challenges and opportunities for precision and personalized nutrition : proceedings of a workshop Callahan, Emily A., rapporteur. Washington, DC : National Academies Press, [2022] Rating: Electronic Resources More... Item Status
3 Bestseller Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? Pray, Leslie A., rapporteur. Washington, DC : The National Academies Press, [2016] Rating: Electronic Resources More... Item Status
4 Bestseller Innovations in the food system : exploring the future of food : proceedings of a workshop Maitin-Shepard, Melissa, rapporteur. Washington, DC : The National Academies Press, [2020] Rating: Electronic Resources More... Item Status
5 Bestseller Nutrigenomics and the future of nutrition : proceedings of a workshop Pray, Leslie A., rapporteur. Washington, DC : The National Academies Press, [2018] Rating: Electronic Resources More... Item Status

Resources

Building a more sustainable, resilient, equitable, and nourishing food system : proceedings of a wor