| Description |
1 online resource (xiii, 543 pages) : illustrations |
|
text file |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
pt. I. Development and application -- Introduction to the Dietary Reference Intakes -- Applying the Dietary Reference Intakes -- pt. II. Energy, macronutrients, water, and physical activity -- Macronutrients, healthful diets, and physical activity -- Energy -- Physical activity -- Dietary carbohydrates : sugars and starches -- Fiber -- Dietary fat : total fat and fatty acids -- Cholesterol -- Protein and amino acids -- Water -- pt. III. Vitamins and minerals -- Vitamin A -- Vitamin B₆ -- Vitamin B₁₂ -- Biotin -- Vitamin C -- Carotenoids -- Choline -- Vitamin D -- Vitamin E -- Folate -- Vitamin K -- Niacin -- Pantothenic acid -- Riboflavin -- Thiamin -- Calcium -- Chromium -- Copper -- Fluoride -- Iodine -- Iron -- Magnesium -- Manganese -- Molybdenum -- Phosphorus -- Potassium -- Selenium -- Sodium and chloride -- Sulfate -- Zinc -- Arsenic, boron, nickel, silicon, and vanadium -- pt. IV. Appendixes: Acknowledgments ; Biographical sketches ; Methods ; Glossary and acronyms ; DRI values for indispensable amino acids by life stage and gender group ; Conversions ; Iron intakes and estimated percentiles of the distribution of iron requirements from the Continuing survey of food intakes by individuals (CSFII), 1994-1996 -- Standard deviation of requirements for nutrients with an EAR -- Estimates of within-subject variation in intake -- Summary tables, Dietary Reference Intakes. |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Nutrition.
|
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Nutrition. |
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Nutrition -- Evaluation.
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Nutrition -- Evaluation. |
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Reference values (Medicine)
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Reference values (Medicine) |
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Nutritional Requirements. |
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Diet -- standards. |
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Micronutrients -- standards. |
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Nutrition Assessment. |
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Reference Values. |
| Genre/Form |
Electronic books.
|
| Added Author |
Otten, Jennifer J.
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Hellwig, Jennifer Pitzi.
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|
Meyers, Linda D.
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| Added Title |
Dietary reference intakes |
| Other Form: |
Print version: DRI, dietary reference intakes. Washington, D.C. : National Academies Press, ©2006 0309100917 (DLC) 2006015626 (OCoLC)68786779 |
| ISBN |
9780309656467 (electronic book) |
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030965646X (electronic book) |
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9780309100915 (print) |
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0309100917 (print) |
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