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Bestseller
BestsellerE-book
Author Shoyer, Paula.

Title The Kosher Baker : Over 160 Dairy-free Recipes from Traditional to Trendy.

Publication Info. Hanover : Brandeis University Press, 2010.

Item Status

Description 1 online resource (345 pages).
text file
Series HBI Series on Jewish Women
HBI series on Jewish women.
Summary This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads.
Bibliography Includes bibliographical references and index.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Jewish cooking.
Jewish cooking.
Baking.
Baking.
Desserts.
Desserts.
Milk-free diet -- Recipes.
Milk-free diet.
Genre/Form Recipes.
Electronic books.
Electronic books.
Other Form: Print version: 9781584658351
ISBN 9781584659495
1584659491
9781584658351 (cloth) (alkaline paper)
1584658355 (cloth) (alkaline paper)