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Bestseller
Title
Social-ecological diversity and traditional food systems : opportunities from the biocultural world / edited by Ranjay Kumar Singh [and others].
Publication Info.
New Delhi : New India Pub. Agency, ©2014.
Online access
Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading the EBSCO version of this ebook
Item Status
Description
1 online resource (xxviii, 322 pages) : illustrations (chiefly color), maps
Physical Medium
polychrome
Description
text file
Note
Contributed articles.
Bibliography
Includes bibliographical references.
Local Note
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject
Food habits -- Social aspects -- History.
Food habits -- Social aspects.
History.
Indigenous peoples -- Food -- History.
Indigenous peoples -- Food.
Traditional ecological knowledge.
Traditional ecological knowledge.
Ethnobiology.
Ethnobiology.
Genre/Form
History.
Electronic books.
Added Author
Singh, Ranjay K., 1974-
Cover Title
Social-ecological diversity & traditional food systems
Other Form:
Print version: Social-ecological diversity and traditional food systems. New Delhi : New India Pub. Agency, ©2014 9789383305360 (OCoLC)885078338
ISBN
9789389130683 (electronic book)
9389130689 (electronic book)
9789383305360
9383305363