LEADER 00000cam a2200601Ki 4500 001 ocn945609786 003 OCoLC 005 20170728052019.8 006 m o d 007 cr |n||||||||| 008 160402s2015 enk ob 001 0 eng d 019 931161648 020 9781523105724|q(electronic book) 020 1523105720|q(electronic book) 020 9781910242452|q(electronic book) 020 1910242454|q(electronic book) 020 |z9781910242445 035 (OCoLC)945609786|z(OCoLC)931161648 040 EBLCP|beng|erda|epn|cEBLCP|dYDXCP|dOCLCQ|dSINTU|dCCO|dN$T |dOCLCF|dMERUC|dIDB|dN$T|dZCU|dSTF|dLOA|dOCLCQ|dCOCUF|dK6U |dCOO|dPIFAG|dFVL 049 RIDW 050 4 TA418.9.N35 072 7 TEC|x009000|2bisacsh 072 7 TEC|x035000|2bisacsh 082 04 620.1/15|223 090 TA418.9.N35 100 1 Murgić, Zlata Hrnjak,|eauthor. 245 10 Nanoparticles in active polymer food packaging /|cZlata Hrnjak Murgić, Ana Rešček, Anita Ptiček Siročić, Ljerka Kratofl Krehula and Zvonimir Katančić. 264 1 Shropshire, England :|bSmithers Rapra,|c2015. 300 1 online resource (272 pages) 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 347 text file|2rdaft 504 Includes bibliographical references and index. 588 0 Print version record. 590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic Collection - North America 650 0 Nanostructured materials.|0https://id.loc.gov/authorities/ subjects/sh93000864 650 0 Food|xPackaging.|0https://id.loc.gov/authorities/subjects/ sh85050207 650 7 Nanostructured materials.|2fast|0https://id.worldcat.org/ fast/1032630 650 7 Food|xPackaging.|2fast|0https://id.worldcat.org/fast/ 930550 655 4 Electronic books. 700 1 Rešček, Ana,|eauthor. 700 1 Siročić, Anita Ptiček,|eauthor. 700 1 Krehula, Ljerka Kratofil,|eauthor. 700 1 Katančić, Zvonimir,|eauthor. 776 08 |iPrint version:|aHrnjak-Murgić, Zlata.|tNanoparticles in Active Polymer Food Packaging.|dShrewsbury : Smithers Rapra, ©2015|z9781910242445 856 40 |uhttps://rider.idm.oclc.org/login?url=http:// search.ebscohost.com/login.aspx?direct=true&scope=site& db=nlebk&AN=1105224|zOnline eBook. Access restricted to current Rider University students, faculty, and staff. 856 42 |3Instructions for reading/downloading the EBSCO version of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 901 MARCIVE 20231220 948 |d20170802|cEBSCO|tebscoebooksacademic new 994 92|bRID