| Edition |
1st ed. |
| Description |
1 online resource (xxviii, 1171 pages) : illustrations |
| Physical Medium |
polychrome |
| Description |
text file |
| Bibliography |
Includes bibliographical references and indexes. |
| Contents |
Front Cover; The International Handbook on Innovation; Copyright Page; Contents; Dedication; About the Authors; Preface; PART I: INTRODUCTION; PART II: THE NATURE OF INNOVATION; PART III: INDIVIDUAL DIFFERENCES IN INNOVATIVE ABILITY; PART IV: DEVELOPMENT OF INNOVATION ACROSS THE LIFE SPAN; PART V: ASSESSMENT OF INNOVATION; PART VI: DEVELOPMENT OF INNOVATION; PART VII: INNOVATIONS IN DIFFERENT DOMAINS; PART VIII: BASIC APPROACHES TO THE UNDERSTANDING OF INNOVATION IN SOCIAL CONTEXT; PART IX: INNOVATIONS IN SOCIAL INSTITUTIONS; PART X: INNOVATION MANAGEMENT; PART XI: INNOVATION LEADERSHIP. |
| Summary |
The International Handbook on Innovation is the most comprehensive and authoritative account available of what innovation is, how it is measured, how it is developed, how it is managed, and how it affects individuals, companies, societies, and the world as a whole. Leading specialists from around the world, responsible for much of the current research in the field, analyze the multidisciplinary and multifaceted nature of innovation, its types and levels, its criteria, its development, its management, its specificity in various domains and contexts, and societal demands on it. They consider inn. |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Creative ability.
|
|
Creative ability. |
|
Creative thinking.
|
|
Creative thinking. |
|
Creative ability in business.
|
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Creative ability in business. |
|
Creative ability -- Social aspects.
|
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Creative ability -- Social aspects. |
| Genre/Form |
Electronic books.
|
| Added Author |
Shavinina, Larisa V.
|
| Other Form: |
Print version: International handbook on innovation. 1st ed. Amsterdam ; Boston : Pergamon, 2003 008044198X 9780080441986 (DLC) 2003049221 (OCoLC)52485095 |
| ISBN |
9780080524849 (electronic book) |
|
0080524842 (electronic book) |
|
1280927518 |
|
9781280927515 |
|
