LEADER 00000cam a2200685Ki 4500 
001    ocn928388118 
003    OCoLC 
005    20160527041707.3 
006    m     o  d         
007    cr cnu---unuuu 
008    151109s2015    nju     ob    001 0 eng d 
019    930995711 
020    9789814641234|qelectronic book 
020    9814641235|qelectronic book 
020    |z9789814641210 
020    |z9814641219 
020    |z9789814641227 
020    |z9814641227 
035    (OCoLC)928388118|z(OCoLC)930995711 
037    875820|bMIL 
040    N$T|beng|erda|epn|cN$T|dYDXCP|dN$T|dOCLCO|dCDX|dIDEBK
       |dOCLCF|dOCLCO 
043    a-si--- 
049    RIDW 
050  4 GT2853.S56|bF66 2015eb 
072  7 SOC|x055000|2bisacsh 
072  7 SOC|x002000|2bisacsh 
082 04 394.1/2095957|223 
090    GT2853.S56|bF66 2015eb 
245 00 Food, foodways and foodscapes :|bculture, community and 
       consumption in post-colonial Singapore /|cedited by Lily 
       Kong & Vineeta Sinha (NUS, Singapore). 
264  1 New Jersey :|bWorld Scientific,|c[2015] 
300    1 online resource. 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
490 1  World Scientific series on Singapore's 50 years of nation-
       building 
504    Includes bibliographical references and index. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food habits|0https://id.loc.gov/authorities/subjects/
       sh85050275|zSingapore.|0https://id.loc.gov/authorities/
       names/n79059023-781 
650  0 Food|xSocial aspects|0https://id.loc.gov/authorities/
       subjects/sh2008120936|zSingapore.|0https://id.loc.gov/
       authorities/names/n79059023-781 
650  7 Food habits.|2fast|0https://id.worldcat.org/fast/930807 
650  7 Food|xSocial aspects.|2fast|0https://id.worldcat.org/fast/
       930613 
650  7 Manners and customs.|2fast|0https://id.worldcat.org/fast/
       1007815 
651  0 Singapore|xSocial life and customs.|0https://id.loc.gov/
       authorities/subjects/sh2008116983 
651  7 Singapore.|2fast|0https://id.worldcat.org/fast/1205288 
655  4 Electronic books. 
655  7 Electronic books.|2local 
700 1  Kong, Lily,|0https://id.loc.gov/authorities/names/
       n95930985|eeditor. 
700 1  Sinha, Vineeta,|0https://id.loc.gov/authorities/names/
       n89214422|eeditor. 
776 08 |iPrint version:|tFood, foodways and foodscapes
       |z9789814641210|w(DLC)  2015024788|w(OCoLC)921102573 
830  0 World Scientific series on Singapore's 50 years of nation-
       building.|0https://id.loc.gov/authorities/names/
       n2015185510 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1091523|zOnline eBook. Access restricted to 
       current Rider University students, faculty, and staff. 
856 42 |3Instructions for reading/downloading this eBook|uhttp://
       guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20160607|cEBSCO|tebscoebooksacademic|lridw 
994    92|bRID