Title Gastrosofía de la comida mexicana / Ignacio Villaseñor y V.

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Online eBook. Access restricted to current Rider University students, faculty, and staff.
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Item Status

Edition	2. ed.
Description	1 online resource.
Physical Medium	polychrome
Description	text file
Series	Colección Letras jaliscienses de Editorial Conexión Gráfica
	Colección Letras jaliscienses de Editorial Conexión Gráfica.
Note	"1992" on t.p.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Gastronomy.
	Gastronomy.
	Cooking, Mexican -- History.
	Cooking, Mexican.
	History.
	Etiquette -- Mexico.
	Etiquette.
	Mexico.
	Mexico -- Social life and customs.
	Manners and customs.
Genre/Form	Electronic books.
	History.
ISBN	141754645X (electronic book)
	9781417546459 (electronic book)