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Mark   Media Year
GT2853.U5 G37 2010eb      
      Gastropolis [electronic resource] : food and New York City / edited by Annie Hauck-Lawson and Jonatha   Bestseller
BestsellerE-book
2010
GT2853.U5 G53 2007 : Glassner, Barry.     
      The gospel of food : everything you think you know about food is wrong / Barry Glassner. Moore Stacks:Available   book
BookPrinted Material
2007
GT2853.U5 H66 : Hooker, Richard J.     
      Food and drink in America : a history / by Richard J. Hooker. Moore Stacks:Available   book
BookPrinted Material
1981
GT2853.U5 H67 2008 : Horsman, Reginald.     
      Feast or famine [electronic resource] : food and drink in American westward expansion / Reginald Hors   Bestseller
BestsellerE-book
2008
GT2853.U5 K57 2001      
      Kitchen culture in America : popular representations of food, gender, and race / edited by Sherrie A. Moore Stacks:Available   book
BookPrinted Material
2001
GT2853.U5 K59 2020 : Klein, Lauren F.,     
      An Archive of Taste Race and Eating in the Early United States / Lauren F. Klein.   Bestseller
BestsellerE-book
2020
GT2853.U5 L37 2013      
      The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. En   Bestseller
BestsellerE-book
2013
GT2853.U5 L38 2006 : Lautenschlager, Julie L.,     
      Food fight! : the battle over the American lunch in schools and the workplace / Julie L. Lautenschlag Moore Stacks:Available   book
BookPrinted Material
2006
GT2853.U5 L47 1993 : Levenstein, Harvey A.,     
      Paradox of plenty : a social history of eating in modern America / Harvey Levenstein. Moore Stacks:Available   book
BookPrinted Material
1993
GT2853.U5 L48 1988 : Levenstein, Harvey A.,     
      Revolution at the table : the transformation of the American diet / Harvey Levenstein. Moore Stacks:Available   book
BookPrinted Material
1988
GT2853.U5 M387 2019 : McGrath, Maria,     
      Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath.   Bestseller
BestsellerE-book
2019
GT2853.U5 R388 2016eb : Ray, Krishnendu,     
      The ethnic restaurateur / by Krishnendu Ray.   Bestseller
BestsellerE-book
2016
GT2853.U5 S77 2011 : Strauss, David,     
      Setting the Table for Julia Child Gourmet Dining in America, 1934-1961 / David Strauss.   Bestseller
BestsellerE-book
2011
GT2853.U5 T47 2020      
      This is the plate : Utah food traditions / edited by Carol A. Edison, Eric A.Eliason, Lynne S. McNeil   Bestseller
BestsellerE-book
2020
GT2853 .U5 T87 2014 : Turner, Katherine Leonard.     
      How the Other Half Ate : a History of Working-Class Meals at the Turn of the Century / Katherine Leon   Bestseller
BestsellerE-book
2014
GT2853.U5 V47 2015eb : Vester, Katharina,     
      A taste of power : food and American identities / Katharina Vester.   Bestseller
BestsellerE-book
2015
GT2853.U5 W35 2013eb : Wallach, Jennifer Jensen,     
      How America eats : a social history of U.S. food and culture / Jennifer Jensen Wallach.   Bestseller
BestsellerE-book
2013
GT2853.U5 W37 2015eb : Warner, Mark S.,     
      Eating in the side room : food, archaeology, and African American identity / Mark S. Warner.   Bestseller
BestsellerE-book
2015
GT2853.U5 W43 2010 : Weaver, William Woys.     
      Culinary Ephemera [electronic resource] : an Illustrated History.   Bestseller
BestsellerE-book
2010
GT2853.U6 W35 2018eb : Wallach, Jennifer Jensen,     
      Every nation has its dish : black bodies and black food in twentieth-century America / Jennifer Jense   Bestseller
BestsellerE-book
2019
GT2853.V5 A85 2012eb : Avieli, Nir,     
      Rice talks [electronic resource] : food and community in a Vietnamese town / Nir Avieli.   Bestseller
BestsellerE-book
2012
GT2855 .C43 2014eb : Chastain, Zachary,     
      Nutrition & society / Zachary Chastain.   Bestseller
BestsellerE-book
2014
GT2855 .E38 2011eb      
      Educated tastes [electronic resource] : food, drink, and connoisseur culture / edited and with an int   Bestseller
BestsellerE-book
2011
GT2855 .G66 : Goody, Jack.     
      Cooking, cuisine, and class : a study in comparative sociology / Jack Goody. Moore Stacks:Available   book
BookPrinted Material
1982
GT2855 .H37 1983 : Harter, Jim.     
      Food and drink : a practical archive from nineteenth-century sources / selected by Jim Harter. Talbott: Circulating Collection:Available   book
BookPrinted Material
1983
GT2855 .M66 2010eb : Montanari, Massimo,     
      Cheese, pears, & history [electronic resource] : in a proverb / Massimo Montanari ; translated by Bet   Bestseller
BestsellerE-book
2010
GT2860 .B7 1969b : Brothwell, Don R.     
      Food in antiquity; a survey of the diet of early peoples [by] Don and Patricia Brothwell. Moore Stacks:Available   book
BookPrinted Material
1969
GT2860 .C8 : Cussler, Margaret.     
      'Twixt the cup and the lip; psychological and socio-cultural factors affecting food habits Moore Stacks:Available   book
BookPrinted Material
1952
GT2860 .H3 : Hackwood, Frederick William,     
      Good cheer, the romance of food and feasting, by Frederick W. Hackwood. Moore Stacks:Available   book
BookPrinted Material
1911
GT2860 .W67 2001      
      A world of food [videorecording] : tastes & taboos in different cultures / created & produced by Dane Moore Video:Available   film
FilmVideorecording
2001
GT2868.5      
      Meat culture / edited by Annie Potts.   Bestseller
BestsellerE-book
2017
GT2868.5 .F54 1992eb : Fiddes, Nick,     
      Meat : a natural symbol / Nick Fiddes.   Bestseller
BestsellerE-book
1992
GT2868.5 .W55 2006 : Williams-Forson, Psyche A.     
      Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson. Moore Stacks:Available   book
BookPrinted Material
2006
GT2868.5 .W55 2006eb : Williams-Forson, Psyche A.     
      Building houses out of chicken legs [electronic resource] : Black women, food, and power / Psyche A.   Bestseller
BestsellerE-book
2006
GT2869 .M56 1985 : Mintz, Sidney W.     
      Sweetness and power : the place of sugar in modern history / Sidney W. Mintz. Moore Stacks:Available   book
BookPrinted Material
1985
GT2869 .S28 2015eb : Satō, Tsugitaka,     
      Sugar in the social life of medieval Islam / by Tsugitaka Sato.   Bestseller
BestsellerE-book
2014
GT2870      
      Spices and Tourism : Destinations, Attractions and Cuisines / edited by Lee Jolliffe.   Bestseller
BestsellerE-book
2014
GT2880 .S83 2006 : Standage, Tom.     
      A history of the world in 6 glasses / Tom Standage. Moore Stacks:Available   book
BookPrinted Material
2006
GT2883.G3 T58 2001eb : Tlusty, B. Ann,     
      Bacchus and civic order : the culture of drink in early modern Germany / B. Ann Tlusty.   Bestseller
BestsellerE-book
2001
GT2884 .A44 2002eb      
      Alcohol, gender, and culture / edited by Dimitra Gefou-Madianou.   Bestseller
BestsellerE-book
2002
GT2884 .B44 1979      
      Beliefs, behaviors, & alcoholic beverages : a cross-cultural survey / Mac Marshall, editor. Moore Stacks:Available   book
BookPrinted Material
1979
GT2884 .B54 2015eb      
      Biographies of drink : a case study approach to our historical relationship with alcohol / edited by   Bestseller
BestsellerE-book
2015
GT2884 .D75 2005      
      Drinking cultures : alcohol and identity / edited by Thomas M. Wilson. Moore Stacks:Available   book
BookPrinted Material
2005
GT2884 .D84 2014eb : Dudley, Robert,     
      The drunken monkey : why we drink and abuse alcohol / Robert Dudley.   Bestseller
BestsellerE-book
2014
GT2884 .L57 2011eb      
      Liquid bread : beer and brewing in cross-cultural perspective / edited by Wulf Schiefenhövel and Hele   Bestseller
BestsellerE-book
2011
GT2884 .M36 2009 : McGovern, Patrick E.     
      Uncorking the Past [electronic resource] : the Quest for Wine, Beer, and Other Alcoholic Beverages.   Bestseller
BestsellerE-book
2009
GT2884 .P45 2014 : Phillips, Roderick,     
      Alcohol [electronic resource] : a history / Rod Phillips.   Bestseller
BestsellerE-book
2014
GT2885 .D46 2010eb : Demossier, Marion,     
      Wine drinking culture in France [electronic resource] : a national myth or a modern passion? / Marion   Bestseller
BestsellerE-book
2010
GT2885 .T63 2010eb    
      The philosophy of wine : a case of truth, beauty, and intoxication / Cain Todd.   Bestseller
BestsellerE-book
2014
      The philosophy of wine : a case of truth, beauty, and intoxication / Cain Todd.   Bestseller
BestsellerE-book
2010
Rare GT2890 .B7 : Brown, Bob,     
      Let there be beer! By Bob Brown. Moore Special Collections:Available   book
BookPrinted Material
1932
Resources
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