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GT2853.U5 J39 2020 : Jayasanker, Laresh,
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Sameness in diversity food and globalization in modern America / Laresh Jayasanker ; foreword by Caro
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Bestseller
|
2020
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GT2853.U5 K57 2001
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Kitchen culture in America : popular representations of food, gender, and race / edited by Sherrie A.
Moore Stacks:Available
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Book
|
2001
|
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GT2853.U5 K59 2020
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An Archive of Taste Race and Eating in the Early United States / Lauren F. Klein.
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Bestseller
|
2020
|
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An archive of taste : race and eating in the early United States / Lauren F. Klein.
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Bestseller
|
2020
|
|
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GT2853.U5 L37 2013
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The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. En
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Bestseller
|
2013
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GT2853.U5 L38 2006 : Lautenschlager, Julie L.,
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Food fight! : the battle over the American lunch in schools and the workplace / Julie L. Lautenschlag
Moore Stacks:Available
|
Book
|
2006
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GT2853.U5 L47 1993 : Levenstein, Harvey A.,
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Paradox of plenty : a social history of eating in modern America / Harvey Levenstein.
Moore Stacks:Available
|
Book
|
1993
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GT2853.U5 L48 1988 : Levenstein, Harvey A.,
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Revolution at the table : the transformation of the American diet / Harvey Levenstein.
Moore Stacks:Available
|
Book
|
1988
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GT2853.U5 M387 2019 : McGrath, Maria,
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Food for dissent : natural foods and the consumer counterculture since the 1960s / Maria McGrath.
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Bestseller
|
2019
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GT2853.U5 R388 2016eb : Ray, Krishnendu,
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The ethnic restaurateur / by Krishnendu Ray.
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Bestseller
|
2016
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GT2853.U5 S77 2011 : Strauss, David,
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Setting the Table for Julia Child Gourmet Dining in America, 1934-1961 / David Strauss.
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Bestseller
|
2011
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|
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GT2853.U5 T47 2020
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This is the plate : Utah food traditions / edited by Carol A. Edison, Eric A.Eliason, Lynne S. McNeil
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Bestseller
|
2020
|
|
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GT2853.U5 T66 2012eb : Tompkins, Kyla Wazana.
|
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Racial indigestion : eating bodies in the 19th century / Kyla Wazana Tompkins.
|
Bestseller
|
2012
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GT2853 .U5 T87 2014 : Turner, Katherine Leonard.
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How the Other Half Ate : a History of Working-Class Meals at the Turn of the Century / Katherine Leon
|
Bestseller
|
2014
|
|
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GT2853.U5 V47 2015eb : Vester, Katharina,
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A taste of power : food and American identities / Katharina Vester.
|
Bestseller
|
2015
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|
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GT2853.U5 W35 2013eb : Wallach, Jennifer Jensen,
|
|
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How America eats : a social history of U.S. food and culture / Jennifer Jensen Wallach.
|
Bestseller
|
2013
|
|
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GT2853.U5 W37 2015eb : Warner, Mark S.,
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|
|
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Eating in the side room : food, archaeology, and African American identity / Mark S. Warner.
|
Bestseller
|
2015
|
|
|
GT2853.U5 W43 2010 : Weaver, William Woys,
|
|
|
|
Culinary Ephemera : an Illustrated History.
|
Bestseller
|
2010
|
|
|
GT2853.U6 : Harris, Rebecca C.,
|
|
|
|
Party food : a partisan history of food & farming policy in America / Rebecca C Harris.
|
Bestseller
|
2021
|
|
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GT2853.U6 W35 2018eb : Wallach, Jennifer Jensen,
|
|
|
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Every nation has its dish : black bodies and black food in twentieth-century America / Jennifer Jense
|
Bestseller
|
2019
|
|
|
GT2853.V5 A85 2012eb : Avieli, Nir,
|
|
|
|
Rice talks : food and community in a Vietnamese town / Nir Avieli.
|
Bestseller
|
2012
|
|
|
GT2855
|
|
|
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Food cults : how fads, dogma, and doctrine influence diet / edited by Kima Cargill.
|
Bestseller
|
2016
|
|
|
GT2855 .C43 2014eb : Chastain, Zachary,
|
|
|
|
Nutrition & society / Zachary Chastain.
|
Bestseller
|
2014
|
|
|
GT2855 .E38 2011eb
|
|
|
|
Educated tastes : food, drink, and connoisseur culture / edited and with an introduction by Jeremy St
|
Bestseller
|
2011
|
|
|
GT2855 .G66 : Goody, Jack.
|
|
|
|
Cooking, cuisine, and class : a study in comparative sociology / Jack Goody.
Moore Stacks:Available
|
Book
|
1982
|
|
|
GT2855 .H37 1983 : Harter, Jim.
|
|
|
|
Food and drink : a practical archive from nineteenth-century sources / selected by Jim Harter.
Talbott: Circulating Collection:Available
|
Book
|
1983
|
|
|
GT2855 .M66 2010eb : Montanari, Massimo,
|
|
|
|
Cheese, pears, & history : in a proverb / Massimo Montanari ; translated by Beth Archer Brombert.
|
Bestseller
|
2010
|
|
|
GT2855 .R43 2022
|
|
|
|
Recipes and reciprocity : building relationships in research / edited by Hannah Tait Neufeld and Eliz
|
Bestseller
|
2022
|
|
|
GT2860 .B7 1969b : Brothwell, Don R.
|
|
|
|
Food in antiquity; a survey of the diet of early peoples / Don and Patricia Brothwell.
Moore Stacks:Available
|
Book
|
1969
|
|
|
GT2860 .C8 : Cussler, Margaret.
|
|
|
|
'Twixt the cup and the lip; psychological and socio-cultural factors affecting food habits.
Moore Stacks:Available
|
Book
|
1952
|
|
|
GT2860 .H3 : Hackwood, Frederick William,
|
|
|
|
Good cheer, the romance of food and feasting / by Frederick W. Hackwood.
Moore Stacks:Available
|
Book
|
1911
|
|
|
GT2860 .W67 2001
|
|
|
|
A world of food : tastes & taboos in different cultures / created & produced by Dane Archer ; directe
Moore Video:Available
|
Film
|
2001
|
|
|
GT2868.5
|
|
|
|
Meat culture / edited by Annie Potts.
|
Bestseller
|
2017
|
|
Meat makes people powerful : a global history of the modern era / Wilson J. Warren.
|
Bestseller
|
2018
|
|
|
GT2868.5 .F54 1992eb : Fiddes, Nick,
|
|
|
|
Meat : a natural symbol / Nick Fiddes.
|
Bestseller
|
1992
|
|
|
GT2868.5 .W55 2006 : Williams-Forson, Psyche A.
|
|
|
|
Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson.
Moore Stacks:Available
|
Book
|
2006
|
|
|
GT2868.5 .W55 2006eb : Williams-Forson, Psyche A.
|
|
|
|
Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson.
|
Bestseller
|
2006
|
|
|
GT2869 .M56 1985 : Mintz, Sidney W.
|
|
|
|
Sweetness and power : the place of sugar in modern history / Sidney W. Mintz.
Moore Stacks:Available
|
Book
|
1985
|
|
|
GT2869 .S28 2015eb : Satō, Tsugitaka,
|
|
|
|
Sugar in the social life of medieval Islam / by Tsugitaka Sato.
|
Bestseller
|
2014
|
|
|
GT2870
|
|
|
|
Spices and Tourism : Destinations, Attractions and Cuisines / edited by Lee Jolliffe.
|
Bestseller
|
2014
|
|
|
GT2880 .S83 2006 : Standage, Tom.
|
|
|
|
A history of the world in 6 glasses / Tom Standage.
Moore Stacks:Available
|
Book
|
2006
|
|
|
GT2883.G3 T58 2001eb : Tlusty, B. Ann,
|
|
|
|
Bacchus and civic order : the culture of drink in early modern Germany / B. Ann Tlusty.
|
Bestseller
|
2001
|
|
|
GT2884 .A44 2002eb
|
|
|
|
Alcohol, gender, and culture / edited by Dimitra Gefou-Madianou.
|
Bestseller
|
2002
|
|
|
GT2884 .B44 1979
|
|
|
|
Beliefs, behaviors, & alcoholic beverages : a cross-cultural survey / Mac Marshall, editor.
Moore Stacks:Available
|
Book
|
1979
|
|
|
GT2884 .B54 2015eb
|
|
|
|
Biographies of drink : a case study approach to our historical relationship with alcohol / edited by
|
Bestseller
|
2015
|
|
|
GT2884 .D75 2005
|
|
|
|
Drinking cultures : alcohol and identity / edited by Thomas M. Wilson.
Moore Stacks:Available
|
Book
|
2005
|
|
|
GT2884 .D84 2014eb : Dudley, Robert,
|
|
|
|
The drunken monkey : why we drink and abuse alcohol / Robert Dudley.
|
Bestseller
|
2014
|
|
|
GT2884 .L57 2011eb
|
|
|
|
Liquid bread : beer and brewing in cross-cultural perspective / edited by Wulf Schiefenhövel and Hele
|
Bestseller
|
2011
|
|
|
GT2884 .M36 2009 : McGovern, Patrick E.
|
|
|
|
Uncorking the Past : the Quest for Wine, Beer, and Other Alcoholic Beverages.
|
Bestseller
|
2009
|
|
|
GT2884 .P45 2014 : Phillips, Roderick,
|
|
|
|
Alcohol : a history / Rod Phillips.
|
Bestseller
|
2014
|
|
|
GT2885 .D46 2010eb : Demossier, Marion,
|
|
|
|
Wine drinking culture in France : a national myth or a modern passion? / Marion Demossier.
|
Bestseller
|
2010
|
|
|
GT2885 .T63 2010eb
|
|
|
|
The philosophy of wine : a case of truth, beauty, and intoxication / Cain Todd.
|
Bestseller
|
2014
|
|
The philosophy of wine : a case of truth, beauty, and intoxication / Cain Todd.
|
Bestseller
|
2010
|
|
|
