Title Marketing trends for organic food in the 21st century / editor, George Baourakis.

Publication Info.	River Edge, NJ : World Scientific, [2004]
	©2004

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Online eBook. Access restricted to current Rider University students, faculty, and staff.
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Item Status

Description	1 online resource (xxiii, 338 pages) : illustrations.
Physical Medium	polychrome
Description	text file
Series	Series on computers and operations research ; v. 3
	Series on computers and operations research ; v. 3.
Bibliography	Includes bibliographical references and index.
Summary	Annotation The marketing of organic products is view as a significant link between the production side of the business & the consumers, thereby facilitating the distribution of these relatively new products.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Natural foods -- Marketing.
	Natural foods -- Marketing.
	Natural foods.
	Natural foods industry.
	Natural foods industry.
	Health Food -- economics.
	Marketing -- trends.
Genre/Form	Electronic books.
Added Author	Baourakis, George.
Other Form:	Print version: Marketing trends for organic food in the 21st century. River Edge, NJ : World Scientific, ©2004 9812387684 9789812387684 (OCoLC)55872312
ISBN	9789812796622 (electronic book)
	9812796622 (electronic book)
	9789812387684
	9812387684