LEADER 00000cam a2200553Ii 4500
001 ocn962751071
003 OCoLC
005 20180130095819.5
006 m o d
007 cr cnu|||unuuu
008 161116t20162016nyua ob 001 0 eng d
020 9781536102635|q(electronic book)
020 1536102636|q(electronic book)
020 |z9781536102468
035 (OCoLC)962751071
040 N$T|beng|erda|epn|cN$T|dEBLCP|dYDX|dN$T|dOCLCF|dOCLCA
049 RIDW
050 4 HD9000.5|b.F66 2016
072 7 BUS|x070000|2bisacsh
082 04 338.1/9|223
090 HD9000.5|b.F66 2016
245 00 Food insecurity :|bpatterns, prevalence and risk factors /
|cRosalie Garner, editor.
264 1 New York :|bNovinka,|c[2016]
264 4 |c©2016
300 1 online resource :|bcolor illustrations.
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
340 |gpolychrome|2rdacc
347 text file|2rdaft
490 1 Nutrition and diet research progress
504 Includes bibliographical references and index.
588 0 Online resource; title from PDF title page (EBSCO, viewed
March 6, 2017).
590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic
Collection - North America
650 0 Food security.|0https://id.loc.gov/authorities/subjects/
sh2009007706
650 0 Food supply.|0https://id.loc.gov/authorities/subjects/
sh85050339
650 7 Food security.|2fast|0https://id.worldcat.org/fast/1748879
650 7 Food supply.|2fast|0https://id.worldcat.org/fast/931196
655 0 Electronic books.
655 4 Electronic books.
700 1 Garner, Rosalie,|0https://id.loc.gov/authorities/names/
n2020046615|eeditor.
830 0 Nutrition and diet research progress series.|0https://
id.loc.gov/authorities/names/n2009180929
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
search.ebscohost.com/login.aspx?direct=true&scope=site&
db=nlebk&AN=1419127|zOnline eBook. Access restricted to
current Rider University students, faculty, and staff.
856 42 |3Instructions for reading/downloading the EBSCO version
of this eBook|uhttp://guides.rider.edu/ebooks/ebsco
901 MARCIVE 20231220
948 |d20180209|cEBSCO|tEBSCOebooksacademic NEW 1-29-18|lridw
994 92|bRID
