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Mark   Media Year
HD9000.5 .B68 2015      
      Botanicals : methods and techniques for quality & authenticity / edited by Kurt A. Reynertson, Khalid   Bestseller
BestsellerE-book
2015
HD9000.5 .B87 1987eb      
      Business interests, organizational development, and private interest government : an international co   Bestseller
BestsellerE-book
1987
HD9000.5 .C37 2009eb      
      Careers in natural and organic foods retailing.   Bestseller
BestsellerE-book
2009
HD9000.5 .C585 2014eb : Cleveland, David Arthur.     
      Balancing on a Planet : The Future of Food and Agriculture / David A. Cleveland.   Bestseller
BestsellerE-book
2014
HD9000.5 .C67 2009eb      
      Corporate power in global agrifood governance / edited by Jennifer Clapp and Doris Fuchs.   Bestseller
BestsellerE-book
2009
HD9000.5 .C715 2010eb : Cribb, Julian.     
      The coming famine : the global food crisis and what we can do to avoid it / Julian Cribb.   Bestseller
BestsellerE-book
2010
HD9000.5 .C74 2008eb      
      Creating food futures : trade, ethics and the environment / [edited by] Cathy Rozel Farnworth, Janice   Bestseller
BestsellerE-book
2008
HD9000.5 .D43 2017      
      Deciphering organic foods : a comprehensive guide to organic food production, consupmtion, and promot   Bestseller
BestsellerE-book
2017
HD9000.5 .D4368 2022 : Denning, G. L.,     
      Universal food security : how to end hunger while protecting the planet / Glenn Denning.   Bestseller
BestsellerE-book
2022
HD9000.5 .D45 2010eb      
      Delivering performance in food supply chains / edited by Carlos Mena and Graham Stevens.   Bestseller
BestsellerE-book
2010
HD9000.5 .D484 2008eb : Devereux, Stephen,     
      Seasons of hunger : fighting cycles of quiet starvation among the world's rural poor / Stephen Devere   Bestseller
BestsellerE-book
2008
HD9000.5 .E27 2014eb      
      The economics of food price volatility / edited by Jean-Paul Chavas, David Hummels, and Brian D. Wrig   Bestseller
BestsellerE-book
2014
HD9000.5 .E8 2012eb      
      Exploring health and environmental costs of food : workshop summary / Leslie Pray, Laura Pillsbury, a   Bestseller
BestsellerE-book
2012
HD9000.5 .F33 2013eb      
      Facing the challenges of climate change and food security : the role of research, extension and commu   Bestseller
BestsellerE-book
2013
HD9000.5 .F34 1998eb      
      Feeding a world population of more than eight billion people : a challenge to science / edited by J.C   Bestseller
BestsellerE-book
1998
HD9000.5 .F3485 2020eb      
      Feeding the world well : a framework for ethical food systems / edited by Alan M. Goldberg ; with Car   Bestseller
BestsellerE-book
2020
HD9000.5 .F497 2008eb      
      The fight over food : producers, consumers, and activists challenge the global food system / edited b   Bestseller
BestsellerE-book
2008
HD9000.5 .F544 2004eb : Fogel, Robert William.     
      The escape from hunger and premature death, 1700-2100 : Europe, America, and the Third World / Robert   Bestseller
BestsellerE-book
2004
HD9000.5 .F5477 2014eb      
      Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.   Bestseller
BestsellerE-book
2014
HD9000.5 .F5938 2009      
      Food chains : from farmyard to shopping cart / edited by Warren Belasco and Roger Horowitz. Moore Stacks:Available   book
BookPrinted Material
2009
HD9000.5 .F5948 2002eb      
      Food ethics / edited by Ben Mepham.   Bestseller
BestsellerE-book
2002
HD9000.5 .F59688 2014eb      
      Food security : challenges, role of biotechnologies and implications for developing countries / edito   Bestseller
BestsellerE-book
2014
HD9000.5 .F5995 2013eb      
      Food system sustainability : insights from duALIne / edited by Catherine Esnouf, INRA, France, Marie   Bestseller
BestsellerE-book
2013
HD9000.5 .F66 2015      
      Food security in an uncertain world : an international perspective / edited by Andrew Schmitz, P. Lyn   Bestseller
BestsellerE-book
2015
HD9000.5 .F66 2016      
      Food insecurity : patterns, prevalence and risk factors / Rosalie Garner, editor.   Bestseller
BestsellerE-book
2016
HD9000.5 .F66 2017eb      
      Food security : threat factors, policies and challenges / Jonathan Webb, editor.   Bestseller
BestsellerE-book
2017
HD9000.5 .F66 2019eb      
      Food : the vital ingredient / A. Bryan Hanley and Wendy R. Russell, editors   Bestseller
BestsellerE-book
2019
HD9000.5 .F66 2020    
      The food and beverage industry : safety, packaging and management / Henry E. Pilger, editor.   Bestseller
BestsellerE-book
2020
      Food production and agriculture / edited by Patricia Alexandra Batista Branco.   Bestseller
BestsellerE-book
2020
HD9000.5.F66 D839 2020 : Garduño Diaz, Sara Diana.     
      FOOD PROCESSING, BIOCHEMISTRY AND AGRICULTURE.   Bestseller
BestsellerE-book
2020
HD9000.5 F663 2016eb    
      Food security in a food abundant world : an individual country perspective / edited by Andrew Schmitz   Bestseller
BestsellerE-book
2016
      Food waste and date labelling : Issues affecting the durability.   Bestseller
BestsellerE-book
2016
HD9000.5 .F663 2017eb : Chilanga, Emmanuel.     
      Food Insecurity in Informal Settlements in Lilongwe Malawi.   Bestseller
BestsellerE-book
2017
HD9000.5 .F663 2020      
      Food Security and Crop Yield.   Bestseller
BestsellerE-book
2020
HD9000.5 .F67 1999eb      
      For hunger-proof cities : sustainable urban food systems / edited by Mustafa Koc [and others].   Bestseller
BestsellerE-book
1999
HD9000.5 .F67 2015eb      
      Forests and food : addressing hunger and nutrition across sustainable landscapes / edited by Bhaskar   Bestseller
BestsellerE-book
2015
HD9000.5 .G274 2013    
      Global food futures : feeding the world in 2050 / Brian Gardner. Moore Stacks:Available   book
BookPrinted Material
2013
      Global food futures : feeding the world in 2050 / Brian Gardner.   Bestseller
BestsellerE-book
2013
HD9000.5.G37 S87 2020 : Garduño Diaz, Sara Diana.     
      SUSTAINABLE FOOD SYSTEMS / Sara Diana Garduno Diaz.   Bestseller
BestsellerE-book
2020
HD9000.5 .G56 2009eb      
      The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen,   Bestseller
BestsellerE-book
2009
HD9000.5 .G56 2011eb      
      Global food crisis / edited by Justin Healey.   Bestseller
BestsellerE-book
2011
HD9000.5 G5828 2013eb      
      Global food security : emerging issues and economic implications / editor: Munir A. Hanjra.   Bestseller
BestsellerE-book
2013
HD9000.5 .G636 2014      
      Globalization and food sovereignty : global and local change in the new politics of food / edited by   Bestseller
BestsellerE-book
2014
HD9000.5 .G65 2005eb : Gonzalez-Pelaez, Ana,     
      Human rights and world trade : hunger in international society / Ana Gonzalez-Pelaez.   Bestseller
BestsellerE-book
2005
HD9000.5 .H43 2020 : Maitin-Shepard, Melissa,     
      Building a more sustainable, resilient, equitable, and nourishing food system : proceedings of a work   Bestseller
BestsellerE-book
2021
HD9000.5 .H64 2021eb : Hoffmann, Michael P.,     
      Our Changing Menu Climate Change and the Foods We Love and Need / Michael P. Hoffmann, Carrie Koplink   Bestseller
BestsellerE-book
2021
HD9000.5 H69 2018eb      
      How to feed the world / edited by Jessica Eise and Ken Foster.   Bestseller
BestsellerE-book
2018
HD9000.5 .H86 2007eb      
      Hunger watch report 2007-08 : the justice of eating - the struggle for food and dignity in recent hum   Bestseller
BestsellerE-book
2007
HD9000.5 .I48 2019      
      In defense of farmers : the future of agriculture in the shadow of corporate power / edited by Jane W   Bestseller
BestsellerE-book
2019
HD9000.5 .K57 : Kohls, Richard L.     
      Marketing of agricultural products. Moore Stacks:Available   book
BookPrinted Material
1955
HD9000.5 .K65 2022eb : Kolb, Kenneth H.,     
      Retail inequality : reframing the food desert debate / Kenneth H. Kolb.   Bestseller
BestsellerE-book
2022
HD9000.5 .L33 2014      
      Labor relations in globalized food / edited by Alessandro Bonanno, Josefa Salete Barbosa Cavalcanti.   Bestseller
BestsellerE-book
2014
HD9000.5 .M355 2004      
      Marketing trends for organic food in the 21st century / editor, George Baourakis. Moore Stacks:Available   book
BookPrinted Material
2004
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