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Title Organic food : economics and issues / Earl D. Straub, editor.

Publication Info. New York : Nova Science Publishers, [2010]
©2010

Item Status

Description 1 online resource (ix, 163 pages) : illustrations (some color), maps (chiefly color).
Physical Medium polychrome
Description text file
Series Agriculture issues and policies series
Agriculture issues and policies series.
Bibliography Includes bibliographical references and index.
Contents Ch. 1. The U.S. Organic Handling Sector in 2004: Baseline Findings of the Nationwide Survey of Organic Manufacturers, Processors, and Distributors / Carolyn Dimitri and Lydia Oberholtzer -- Ch. 2. Using Vertically Coordinated Relationships to Overcome Tight Supply in the Organic Market / Carolyn Dimitri and Lydia Oberholtzer -- Ch. 3. Organic Agriculture in the United States: Program and Policy Issues / Jean M. Rawson -- Ch. 4. Statement of Caren Wilcox, Organic Trade Association, Before the U.S. House of Representatives Agriculture Committee's Horticulture and Organic Agriculture Subcommittee -- Ch. 5. Statement of Robert B. Marqusee before the Subcommittee on Horticulture and Organic Agriculture, U.S. House of Representative.
Ch. 6. Statement of Mark Lipson before the Subcommittee on Horticulture and Organic Agriculture, U.S. House of Representatives / Organic Farming Research Foundation -- Ch. 7. Testimony of La Rhea Pepper, Organic Essentials before the House Agriculture Committee, Subcommittee on Horticulture and Organic Agriculture, Wednesday, April 18, 2007 -- Ch. 8. Testimony of Nicole Bernard Dawes, Late July Organic Snacks, Hyannis, Massachusetts, for the Committee on Agriculture Subcommittee on Horticulture and Organic Agriculture, Hearing on the Economic Development, Impacts of Organic Production and Processing, U.S. House of Representatives, April 18, 2007.
Ch. 9. Testimony of Scott Lively, before the Subcommittee on Horticulture and Organic Agriculture, Committee on Agriculture, U.S. House of Representatives, Wednesday, April 18, 2007 -- Ch. 10. Testimony of Bea James, National Cooperative Grocers Association, before the House Committee on Agriculture, Subcommittee on Specialty Crops and Organic Programs hearing on Organic Agriculture and Rural Development, April 18, 2007, Washington, D.C. -- Ch. 11. Statement by Rich Ghilarducci, President/CEO of Humboldt Creamery before the Subcommittee on Horticulture and Organic Agriculture, April 18, 2007 -- Ch. 12. Statement of Lynn Clarkson, President of Clarkson Grain Co., Inc., Cerro Gordo, IL, before the US House of Representatives' Agriculture Committee's Subcommittee on Horticulture and Organic Agriculture, April 18, 2007, regarding Organic Agriculture.
Ch. 13. Testimony -- US House of Representatives, Subcommittee on Organic Agriculture and Horticulture, April 18, 2007 / Mary-Howell R. Martens -- Ch. 14. Testimony of Manuel Eduardo Vieira, A.V. Thomas Produce, Livingston, California, for the Committee on Agriculture, Subcommittee on Horticulture and Organic Agriculture, Hearing on Economic Development Impacts of Organic Production and Processing, U.S. House of Representatives, April 18, 2007 -- Ch. 15. Testimony before the United States House of Representatives, Agriculture Subcommittee on Horticulture and Organic Agriculture, April 18, 2007.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Natural foods industry -- United States.
Natural foods industry.
United States.
Natural foods -- United States.
Natural foods.
Genre/Form Electronic books.
Added Author Straub, Earl D.
Other Form: Print version: Organic food. New York : Nova Science Publishers, ©2010 9781607411307 (DLC) 2009028880 (OCoLC)318416911
ISBN 9781614704843 (electronic book)
1614704848 (electronic book)
9781607411307
160741130X