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007    cr cnu---unuuu 
008    130708s2013    nyu     ob    000 0 eng d 
019    851695336|a958855183|a959423234|a964841168|a981017384
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020    9781137296993|q(electronic book) 
020    1137296992|q(electronic book) 
020    1299717616|q(e-book) 
020    9781299717619|q(e-book) 
020    9781349451975 
020    1349451975 
020    |z9781137296986 
020    |z1137296984 
024 7  10.1057/9781137296993|2doi 
035    (OCoLC)852158834|z(OCoLC)851695336|z(OCoLC)958855183
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043    cc----- 
049    RIDW 
050  4 HD9014.C442|bB43 2013eb 
070    HD9014.C27|bB43 2013 
072  7 BUS|x070010|2bisacsh 
072  7 TEC|x003070|2bisacsh 
072  7 RGL|2bicssc 
082 04 338.1/9729|223 
090    HD9014.C442|bB43 2013eb 
100 1  Beckford, Clinton L.|0https://id.loc.gov/authorities/names
       /no2012161858 
245 10 Domestic food production and food security in the 
       Caribbean :|bbuilding capacity and strengthening local 
       food production systems /|cClinton L. Beckford and Donovan
       R. Campbell. 
264  1 New York, NY :|bPalgrave Macmillan,|c2013. 
300    1 online resource 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file 
347    |bPDF 
504    Includes bibliographical references. 
505 0  The role of agriculture in Caribbean economies: a 
       historical and contemporary analysis -- The small-scale 
       food farming sector in the Caribbean: food production and 
       the Caribbean peasantry -- The state of food security in 
       the Caribbean: issues and challenges -- Decision-making 
       among small-scale food farmers in the Caribbean -- Factors
       influencing innovation adoption among small-scale farmers 
       in the Caribbean -- Marketing and distribution of domestic
       food crops in the Caribbean: implications for food 
       security -- Women, agriculture and food security in the 
       Caribbean -- Food forests and home gardens: roles and 
       functions in domestic food production and food security in
       the Caribbean -- Urban agriculture for food security in 
       the Caribbean -- Climate change, hazard vulnerability, 
       food production and food security in the Caribbean -- 
       Hazard mitigation: Caribbean small-scale farmers coping 
       and adaptation strategies for hurricanes and drought -- 
       Sustainable agriculture and domestic food production: 
       adaptation and experimentation on small-scale food farms 
       in the Caribbean -- Role and value of local/traditional 
       knowledge in Caribbean small-scale food farming systems --
       Food imports, domestic production, and food security in 
       the Caribbean -- Tourism, local agriculture, and food 
       security in the Caribbean -- Improving food security in 
       the Caribbean: building capacity in local small-scale 
       farming systems. 
520    The book examines issues impacting food production andfood
       security in the CARICOM region of the Caribbean and 
       discusses strategies forbuilding capacity in local food 
       production systems. 
546    English. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food supply|0https://id.loc.gov/authorities/subjects/
       sh85050339|zCaribbean Area.|0https://id.loc.gov/
       authorities/subjects/sh85020279-781 
650  0 Food security|0https://id.loc.gov/authorities/subjects/
       sh2009007706|zCaribbean Area.|0https://id.loc.gov/
       authorities/subjects/sh85020279-781 
650  0 Farms, Small|0https://id.loc.gov/authorities/subjects/
       sh85047327|zCaribbean Area.|0https://id.loc.gov/
       authorities/subjects/sh85020279-781 
650  7 Food supply.|2fast|0https://id.worldcat.org/fast/931196 
650  7 Food security.|2fast|0https://id.worldcat.org/fast/1748879
650  7 Farms, Small.|2fast|0https://id.worldcat.org/fast/921488 
650  7 Food security & supply|zCaribbean islands.|2bicssc 
650  7 Agriculture & related industries|zCaribbean islands.
       |2bicssc 
650  7 Human geography|zCaribbean islands.|2bicssc 
650  7 Regional geography|zCaribbean islands.|2bicssc 
650  7 BUSINESS & ECONOMICS|xIndustries|xAgribusiness.|2bisacsh 
650  7 TECHNOLOGY & ENGINEERING|xAgriculture|xSustainable 
       Agriculture.|2bisacsh 
650  7 Food security & supply|zCaribbean islands.|2thema 
650  7 Agribusiness & primary industries|zCaribbean islands.
       |2thema 
650  7 Human geography|zCaribbean islands.|2thema 
650  7 Regional geography|zCaribbean islands.|2thema 
650  7 Environment and Ecology.|2ukslc 
651  7 Caribbean Area.|2fast|0https://id.worldcat.org/fast/
       1244080 
655  4 Electronic books. 
700 1  Campbell, Donovan R.|0https://id.loc.gov/authorities/names
       /no2012161859 
776 08 |iPrint version:|aBeckford, Clinton L.|tDomestic food 
       production and food security in the Caribbean.|dNew York, 
       NY : Palgrave Macmillan, 2013|z9781137296986|w(DLC)  
       2012050008|w(OCoLC)823473412 
856 40 |uhttps://rider.idm.oclc.org/login?url=https://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=605672|zOnline ebook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this ebook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20220412|cEBSCO|tEBSCOebooksacademic NEW 1529 |lridw 
994    92|bRID