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LEADER 00000cam a2200733Ii 4500 
001    ocn760891952 
003    OCoLC 
005    20170127063521.3 
006    m     o  d         
007    cr cn||||||||| 
008    111114s2010    dcua    obf   001 0 eng d 
010    |z  2010001077 
019    710975262|a711040506|a744633805|a764555241|a961511948
       |a962697143 
020    9781555816827|q(electronic book) 
020    1555816827|q(electronic book) 
020    9781613442623|q(electronic book) 
020    1613442629|q(electronic book) 
020    |z9781555815127|q(cloth) 
020    |z155581512X|q(cloth) 
024 8  9786613034410 
035    (OCoLC)760891952|z(OCoLC)710975262|z(OCoLC)711040506
       |z(OCoLC)744633805|z(OCoLC)764555241|z(OCoLC)961511948
       |z(OCoLC)962697143 
037    |bKnovel Corporation|nhttp://www.knovel.com 
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049    RIDW 
050  4 QR53|b.M33 2010eb 
070    QR53|b.M33 2010 
072  7 SCI|x013060|2bisacsh 
072  7 TEC|x009010|2bisacsh 
082 04 660.6/2|223 
090    QR53|b.M33 2010eb 
245 00 Manual of industrial microbiology and biotechnology /
       |ceditors in chief, Richard H. Baltz, Julian E. Davies, 
       Arnold L. Demain ; editors, Alan T. Bull [and others]. 
250    3rd ed. 
264  1 Washington, DC :|bASM Press,|c©2010. 
300    1 online resource (xvii 766 pages) :|billustrations 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
504    Includes bibliographical references and indexes. 
520    The third edition reviews the newest techniques, 
       approaches, and options in the use of microorganisms and 
       other cell culture systems for the manufacture of 
       pharmaceuticals, industrial enzymes and proteins, foods 
       and beverages, fuels and fine chemicals, and other 
       products. Readers will find a rich array of methods and 
       discussions of productive microbial processes, with means 
       for improving the organism, the process, and the product. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Industrial microbiology|0https://id.loc.gov/authorities/
       subjects/sh85065899|vHandbooks, manuals, etc.|0https://
       id.loc.gov/authorities/subjects/sh99001300 
650  0 Biotechnology|0https://id.loc.gov/authorities/subjects/
       sh85014263|vHandbooks, manuals, etc.|0https://id.loc.gov/
       authorities/subjects/sh99001300 
650  2 Biotechnology.|0https://id.nlm.nih.gov/mesh/D001709 
650  2 Industrial Microbiology.|0https://id.nlm.nih.gov/mesh/
       D007218 
650  7 Industrial microbiology.|2fast|0https://id.worldcat.org/
       fast/971352 
650  7 Biotechnology.|2fast|0https://id.worldcat.org/fast/832729 
655  2 Handbook.|0https://id.nlm.nih.gov/mesh/D020479 
655  4 Electronic books. 
655  7 Handbooks and manuals.|2fast|0https://id.worldcat.org/fast
       /1423877 
655  7 Handbooks and manuals.|2lcgft|0https://id.loc.gov/
       authorities/genreForms/gf2014026109 
700 1  Baltz, Richard H.|0https://id.loc.gov/authorities/names/
       n93056858 
700 1  Davies, Julian E.|0https://id.loc.gov/authorities/names/
       n83007307 
700 1  Demain, A. L.|q(Arnold L.),|d1927-|0https://id.loc.gov/
       authorities/names/n83009017 
776 08 |iPrint version:|tManual of industrial microbiology and 
       biotechnology.|b3rd ed.|dWashington, DC : ASM Press, ©2010
       |z9781555815|w(DLC)  2010001077|w(OCoLC)498976661 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1020290|zOnline eBook. Access restricted to 
       current Rider University students, faculty, and staff. 
856 42 |3Instructions for reading/downloading this eBook|uhttp://
       guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20170505|cEBSCO|tebscoebooksacademic new|lridw 
994    92|bRID