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book
BookPrinted Material
Author Hildreth, E. M. (Egbert Manfred)

Title Elementary science of food / by E. M. Hildreth.

Publication Info. London : Allman, 1971.

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX353 .H5 1971    Available  ---
Edition 12th (fully revised) impression. Revised by Elisabeth Norton.
Description 306 pages, 8 unnumbered pages : illustrations, maps. ; 23 cm
Note "Essentially a simplified version of 'Foods and nutrition' written by the late W. Munn Rankin in collaboration with the author."
Includes index.
Subject Food.
Food.
Nutrition.
Nutrition.
Added Author Rankin, William Munn. Foods and nutrition.
Norton, Elisabeth.
ISBN 0204746639 £1.20