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TX354 .B6 1979 : Briggs, George M.
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Bogert's Nutrition and physical fitness / George M. Briggs, Doris Howes Calloway.
Moore Stacks:Available
|
Book
|
1979
|
|
TX354 .C57 1985 : Clydesdale, F. M.
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Food, nutrition, and health / by Fergus M. Clydesdale and Frederick J. Francis.
Moore Stacks:Available
|
Book
|
1985
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TX354 .F66
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Food & man / Miriam E. Lowenberg [and others]
Moore Stacks:Available
|
Book
|
1968
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TX355 .F65 1969 : Pirie, N. W.
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|
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Food resources: conventional and novel / N.W. Pirie; with a foreword by C.A. Coulson.
Moore Stacks:Available
|
Book
|
1969
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|
TX355 .N85 : Null, Gary.
|
|
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Body pollution / Gary Null and staff. Edited by James Dawson.
Moore Stacks:Available
|
Book
|
1973
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|
TX355 .S63 1964 : Slater, William,
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|
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Man must eat.
Moore Stacks:Available
|
Book
|
1964
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|
TX355 .T68 1972 : Trager, James.
|
|
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The big, fertile, rumbling, cast-iron, growling, aching, unbuttoned bellybook.
Moore Stacks:Available
|
Book
|
1972
|
|
TX355 .U52 1970 : United States.
|
|
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Food for us all / edited by Jack Hayes.
Moore Stacks:Available
|
Book
|
1970
|
|
TX355 .W44 1974 : White, Philip Louis,
|
|
|
Let's talk about food; answers to your questions about foods and nutrition / [edited by] Philip L. Wh
Moore Stacks:Available
|
Book
|
1974
|
|
TX355.5 .E28 2004eb
|
|
|
Eating architecture / edited by Jamie Horwitz and Paulette Singley.
|
Bestseller
|
2004
|
|
TX355.5 .G65 2002 : Goldstein, Myrna Chandler,
|
|
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Controversies in food and nutrition / Myrna Chandler Goldstein and Mark A. Goldstein.
Moore Stacks:Available
|
Book
|
2002
|
|
TX355.5 .N87
|
|
|
Nutrition, food, and man : an interdisciplinary perspective / Paul B. Pearson and J. Richard Greenwel
Moore Stacks:Available
|
Book
|
1980
|
|
TX355.5 .T47 2005
|
|
|
Through the kitchen window : women explore the intimate meanings of food and cooking / edited by Arle
Moore Stacks:Available
|
Book
|
2005
|
|
TX356
|
|
|
Food shopping patterns and geographic access to food : comparisons and data / Mary Henderson, editor.
|
Bestseller
|
2015
|
|
TX356 .M37 1971 : Margolius, Sidney,
|
|
|
The great American food hoax.
Moore Stacks:Available
|
Book
|
1971
|
|
TX357
|
|
|
Consumer trends and new product opportunities in the food sector / edited by: Klaus G. Grunert.
|
Bestseller
|
2017
|
The future of food / by Mustafa Bayram and Çağlar Gökırmaklı.
|
Bestseller
|
2020
|
Global food, global justice : essays on eating under globalization / edited by Mary C. Rawlinson and
|
Bestseller
|
2015
|
Nourishment : a philosophy of the political body / Corine Pelluchon ; translated by Justin E.H. Smith
|
Bestseller
|
2019
|
Tasting tourism : travelling for food and drink.
|
Bestseller
|
19--
|
|
TX357 .A453 2012eb : Allen, John S.
|
|
|
The Omnivorous Mind : Our Evolving Relationship with Food / John S. Allen.
|
Bestseller
|
2012
|
|
TX357 .A65 1996
|
|
|
Why we eat what we eat : the psychology of eating / edited by Elizabeth D. Capaldi.
Moore Stacks:Available
|
Book
|
1996
|
|
TX357 .C34 1959 : Carson, Gerald.
|
|
|
Cornflake crusade / by Gerald Carson.
Talbott Routley Collection:Lib Use Only
|
Book
|
1959
|
|
TX357 .C34 1976 : Carson, Gerald.
|
|
|
Cornflake crusade / by Gerald Carson.
Moore Stacks:Available
|
Book
|
1976
|
|
TX357 .C68 2018 : Crane, Jonathan K.
|
|
|
Eating ethically : religion and science for a better diet / Jonathan K. Crane.
|
Bestseller
|
2018
|
|
TX357 .E28 1987
|
|
|
Eating habits : food physiology, and learned behaviour / edited by Robert A. Boakes, David A. Popplew
Moore Stacks:Available
|
Book
|
1987
|
|
TX357 .E286 2011eb
|
|
|
Eating mud crabs in Kandahar : stories of food during wartime by the world's leading correspondents /
|
Bestseller
|
2011
|
|
TX357 .E84 2014eb
|
|
|
Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melis
|
Bestseller
|
2014
|
|
TX357 .E84 2018 : LETOURNEAU, LYNE, PIGEON, LOUIS-ETIENNE.
|
|
|
L'ETHIQUE DU HAMBURGER. PENSER L'AGRICULTURE ET L'ALIMENTATION AU XXIE SIECLE.
|
Bestseller
|
2018
|
|
TX357 .F65
|
|
|
Food protein sources / edited by N. W. Pirie, with advice from M. S. Swaminathan.
Moore Stacks:Available
|
Book
|
1975
|
|
TX357 .F67 1979
|
|
|
Food science and nutrition : current issues and answers / Fergus Clydesdale, editor.
Moore Stacks:Available
|
Book
|
1979
|
|
TX357 .F75 2006eb : Friedensohn, Doris.
|
|
|
Eating as I go : scenes from America and abroad / Doris Friedensohn ; photographs by Carol Kitman.
|
Bestseller
|
2006
|
|
TX357 .H26 2010eb : Halkier, Bente.
|
|
|
Consumption challenged : food in medialised everyday lives / by Bente Halkier.
|
Bestseller
|
2010
|
|
TX357 .J24 1996eb : Jackson, Eve,
|
|
|
Food and transformation : imagery and symbolism of eating / Eve Jackson.
|
Bestseller
|
1996
|
|
TX357 .K38 2006 : Katz, Sandor Ellix,
|
|
|
The revolution will not be microwaved : inside America's underground food movements / Sandor Ellix Ka
Moore Stacks:Available
|
Book
|
2006
|
|
TX357 .P53 2012eb
|
|
|
The philosophy of food / edited by David M. Kaplan.
|
Bestseller
|
2012
|
|
TX357 .P88 1982
|
|
|
The Psychobiology of human food selection / edited by Lewis M. Barker.
Moore Stacks:Available
|
Book
|
1982
|
|
TX357 .P89 2014eb
|
|
|
Psychology of habits / editor, Robin Mazzariello.
|
Bestseller
|
2014
|
|
TX357 .S527 2006 : Singer, Peter,
|
|
|
The way we eat : why our food choices matter / Peter Singer, Jim Mason.
Moore Stacks:Available
|
Book
|
2006
|
|
TX359 : Pinstrup-Andersen, Per.
|
|
|
Case Studies in Food Policy for Developing Countries : Policies for Health, Nutrition, Food Consumpti
|
Bestseller
|
2018
|
|
TX359 .A36 2010eb
|
|
|
Agriculture and food in crisis : conflict, resistance, and renewal / edited by Fred Magdoff and Brian
|
Bestseller
|
2010
|
|
TX359 .C53 2017 : Clapp, Steve,
|
|
|
Fixing the food system : changing how we produce and consume food / Steve Clapp ; foreword by Marion
|
Bestseller
|
2017
|
|
TX359 .F54 2015eb
|
|
|
The fight against hunger and malnutrition : the role of food, agriculture, and targeted policies / ed
|
Bestseller
|
2015
|
|
TX359 .F65
|
|
|
Food and nutrition policy in a changing world / edited by Jean Mayer and Johanna T. Dwyer, with Kathr
Moore Stacks:Available
|
Book
|
1978
|
|
TX359 .H83 2014 : Hudson, Julie
|
|
|
Food policy and the environmental credit crunch : from soup to nuts / Julie Hudson and Paul Donovan.
Moore Stacks:Available
|
Book
|
2014
|
|
TX359 .L36 2004 : Lang, Tim.
|
|
|
Food wars : the global battle for mouths, minds, and markets / Tim Lang and Michael Heasman.
Moore Stacks:Available
|
Book
|
2004
|
|
TX359 .N8
|
|
|
Nutrition planning in the developing world : proceedings of regional workshops held by CARE in India,
Moore Stacks:Available
|
Book
|
1976
|
|
TX359 .N877 1986eb : National Research Council (U.S.).
|
|
|
Nutrition Issues in Developing Countries for the 1980s and 1990s : Proceedings of a Symposium / Food
|
Bestseller
|
1986
|
|
TX360.A3 L4913 : Lewicki, Tadeusz.
|
|
|
West African food in the Middle Ages : according to Arabic sources / Tadeusz Lewicki, with the assist
Moore Stacks:Available
|
Book
|
1974
|
|
TX360.A65 F66 2011
|
|
|
Food culture and health in pre-modern Islamic societies / edited by David Waines.
|
Bestseller
|
2011
|
|
TX360.A743 : Buell, Paul D.,
|
|
|
Crossroads of cuisine : the Eurasian heartland, the silk roads and food / by Paul D. Buell, E.N. Ande
|
Bestseller
|
2020
|
|
TX360.A8 F37 2005eb : Farrer, K. T. H.
|
|
|
To feed a nation : a history of Australian food science and technology / Keith Farrer.
|
Bestseller
|
2005
|
|
TX360.C3 W48 2009eb
|
|
|
What's to eat? : entrées in Canadian food history / edited by Nathalie Cooke.
|
Bestseller
|
2009
|
|
TX360.E18 M3 : May, Jacques M.
|
|
|
The ecology of malnutrition in the Far and Near East: food resources, habits, and deficiencies. / Wit
Moore Stacks:Available
|
Book
|
1961
|
|