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Mark   Media Year
TX370 .S63 2006 : Smith, Andrew F.,     
      Encyclopedia of junk food and fast food / Andrew F. Smith. Moore Reference Room:Available   book
BookPrinted Material
2006
TX370 .S68 2005 : Spurlock, Morgan,     
      Don't eat this book : fast food and the super sizing of America / Morgan Spurlock. Moore Stacks:Available   book
BookPrinted Material
2005
TX371    
      Lawrie's meat science / edited by Fidel Toldrá.   Bestseller
BestsellerE-book
2017
      Messy eating : conversations on animals as food / Samantha King, R. Scott Carey, Isabel Macquarrie, V   Bestseller
BestsellerE-book
2019
TX371 .L4713 2016 : Lestel, Dominique,     
      Eat this book : a carnivore's manifesto / Dominique Lestel ; translated by Gary Steiner.   Bestseller
BestsellerE-book
2016
TX371 .O39 2013 : Ogle, Maureen.     
      In meat we trust : an unexpected history of carnivore America / Maureen Ogle. Moore Stacks:Available   book
BookPrinted Material
2013
TX371 .S38 1979 : Schwabe, Calvin W.     
      Unmentionable cuisine / Calvin W. Schwabe. Moore Stacks:Available   book
BookPrinted Material
1979
TX371 .S8 1956 : Stefansson, Vilhjalmur,     
      The fat of the land. Enlarged edition of Not by bread alone. / With comment by Fredrick J. Stare and Moore Stacks:Available   book
BookPrinted Material
1956
TX373 .M67 2016eb      
      The moral complexities of eating meat / edited by Ben Bramble and Bob Fischer.   Bestseller
BestsellerE-book
2016
TX384 .M384 2014 : Marak, Queenbala.     
      Food Politics : Studying Food, Identity and Difference among the Garos.   Bestseller
BestsellerE-book
2014
TX385      
      Handbook of seafood : quality and safety maintenance and applications / Ismail Yüksel Genç, Eduardo E   Bestseller
BestsellerE-book
2016
TX385 .H36 2010eb      
      Handbook of seafood and seafood products analysis / edited by Leo M.L. Nollet, Fidel Toldrá.   Bestseller
BestsellerE-book
2010
TX385 .S65 2012eb : Smith, Andrew F.,     
      American tuna : the rise and fall of an improbable food / Andrew F. Smith.   Bestseller
BestsellerE-book
2012
TX388.I5      
      Insects as sustainable food ingredients : production, processing and food applications / edited by Aa   Bestseller
BestsellerE-book
2016
TX388.I5 H36 2013eb : Yupa Hanboonsong.     
      Six-legged livestock : edible insect farming, collection and marketing in Thailand / Yupa Hanboonsong   Bestseller
BestsellerE-book
2013
TX388.I5 T38 : Taylor, Ronald L.,     
      Butterflies in my stomach : or, Insects in human nutrition / by Ronald L. Taylor ; illustrated by Joh Moore Stacks:Available   book
BookPrinted Material
1975
TX392    
      Veganism, sex and politics : tales of danger and pleasure / C. Lou Hamilton.   Bestseller
BestsellerE-book
2019
      Vegetarianism : A History.   Bestseller
BestsellerE-book
2016
TX392 .E84 1999      
      Ethical vegetarianism : from Pythagoras to Peter Singer / edited by Kerry S. Walters and Lisa Portmes Moore Stacks:Available   book
BookPrinted Material
1999
TX392 .E84 1999eb      
      Ethical vegetarianism : from Pythagoras to Peter Singer / edited by Kerry S. Walters and Lisa Portmes   Bestseller
BestsellerE-book
1999
TX392 .F58 2009 : Foer, Jonathan Safran,     
      Eating animals / Jonathan Safran Foer. Moore Stacks:Available   book
BookPrinted Material
2009
TX392 .F85 1983 : Frey, R. G.     
      Rights, killing, and suffering : moral vegetarianism and applied ethics / R.G. Frey. Moore Stacks:Available   book
BookPrinted Material
1983
TX392 .H528 1996 : Hill, John L.     
      The case for vegetarianism : philosophy for a small planet / John Lawrence Hill. Moore Stacks:Lost and Paid   book
BookPrinted Material
1996
TX392 .I23 2004 : Iacobbo, Karen.     
      Vegetarian America : a history / Karen Iacobbo and Michael Iacobbo ; foreword by Andrew Linzey. Moore Stacks:Available   book
BookPrinted Material
2004
TX392 .K45 2009eb : Keith, Lierre,     
      The vegetarian myth : food, justice, and sustainability / Lierre Keith.   Bestseller
BestsellerE-book
2009
TX392 .L27 : Lappé, Frances Moore.     
      Diet for a small planet. / Illus. by Kathleen Zimmerman and Ralph Iwamoto. Moore Stacks:Available   book
BookPrinted Material
1971
TX392 .N55 2019 : Newton, David E.,     
      Vegetarianism and veganism : a reference handbook / David E. Newton.   Bestseller
BestsellerE-book
2019
TX392 .P74 2008eb : Preece, Rod,     
      Sins of the flesh : a history of ethical vegetarian thought / Rod Preece.   Bestseller
BestsellerE-book
2008
TX392 .S446 2013eb : Shprintzen, Adam D.,     
      The vegetarian crusade : the rise of an American reform movement, 1817-1921 / Adam D. Shprintzen.   Bestseller
BestsellerE-book
2013
TX392 .S86 2007 : Stuart, Tristram.     
      The bloodless revolution : a cultural history of vegetarianism from 1600 to modern times / Tristram S Moore Stacks:Available   book
BookPrinted Material
2007
TX392 .V44 2010      
      Vegucated / producers, Frank Mataska, Demetrius Bagley. Moore Video:Available   film
FilmVideorecording
2010
TX392 .W325 2012eb : Walters, Kerry S.     
      Vegetarianism : a guide for the perplexed / Kerry Walters.   Bestseller
BestsellerE-book
2012
TX394.5 .Z35 2009eb : Zanini De Vita, Oretta,     
      Encyclopedia of pasta / Oretta Zanini De Vita ; translated by Maureen B. Fant ; with a foreword by Ca   Bestseller
BestsellerE-book
2009
TX397 .G657 2021 : Goisser, Simon.     
      Suitability of portable NIR sensors (food-scanners) for the determination of fruit quality along the   Bestseller
BestsellerE-book
2021
TX401.2.S69 F85 2018 : Fu, Jia-Chen,     
      The other milk : reinventing soy in Republican China / Jia-Chen Fu.   Bestseller
BestsellerE-book
2018
TX401.2.S69 S69 2013eb      
      Soy : nutrition, consumption and health / Aamir Ahmad, editor.   Bestseller
BestsellerE-book
2013
TX401.2.S69 T73 2013eb      
      Traditional and modern Japanese soy foods : manufacturing, nutrition and cuisine of a variety of soy   Bestseller
BestsellerE-book
2013
TX406 : Opara, Elizabeth I.,     
      Culinary herbs and spices : a global guide / Elizabeth I. Opara and Magali Chohan.   Bestseller
BestsellerE-book
2021
TX406 .F75 2008 : Freedman, Paul,     
      Out of the East : spices and the medieval imagination / Paul Freedman. Moore Stacks:Available   book
BookPrinted Material
2008
TX406 .S697 2012eb      
      Spices : types, uses, and health benefits / Johnathan F. Kralis, editor.   Bestseller
BestsellerE-book
2012
TX406 .T87 2004 : Turner, Jack,     
      Spice : the history of a temptation / Jack Turner. Moore Stacks:Available   book
BookPrinted Material
2005
TX415 .E35 : Edmunds, Lowell.     
      The silver bullet : the martini in American civilization / Lowell Edmunds. Moore Stacks:Available   book
BookPrinted Material
1981
TX415 .L813 : Lu, Yu,     
      The classic of tea. / Translated and introduced by Francis Ross Carpenter and illustrated by Demi Hit Moore Stacks:Available   book
BookPrinted Material
1974
TX415 .U5 1935 : Ukers, William H.     
      All about coffee / by William H. Ukers, M.A. Moore Stacks:Available   book
BookPrinted Material
1935
TX501 .F76 2018      
      Frontiers in drug safety. Volume 1, Adulteration analysis of some foods and drugs / edited by Alankar   Bestseller
BestsellerE-book
2018
TX501 .R48      
      Residue reviews. Moore Stacks:Available   book
BookPrinted Material
1986
TX501 .R481      
      Reviews of environmental contamination and toxicology. Moore Stacks:Available, Moore Stacks:DUE 05-26-15   book
BookPrinted Material
1987
TX511 .I46 2001 : International Conference on Developments in Rapid Diagnostic Methods: Water and Food     
      Rapid detection assays for food and water / edited by S. Clark [and others].   Bestseller
BestsellerE-book
2001
TX511 .I55 1962b : International Symposium on Food Protection     
      Chemical and biological hazards in food; [proceedings] Edited by J. C. Ayres [and others]. Moore Stacks:Available   book
BookPrinted Material
1969
TX531    
      Carotenoid esters in foods : physical, chemical and biological properties / edited by Adriana Z. Merc   Bestseller
BestsellerE-book
2019
      ENSURING GLOBAL FOOD SAFETY : EXPLORING GLOBAL HARMONIZATION.   Bestseller
BestsellerE-book
2020
      Food Additives and Human Health.   Bestseller
BestsellerE-book
2020
      FOOD CONTAMINATION AND SAFETY.   Bestseller
BestsellerE-book
2020
      Food safety, from farm to fork emerging and re emerging issues / edited by Juliana Kiio and Christine   Bestseller
BestsellerE-book
2020
TX531 .B5 : Bicknell, Franklin,     
      Chemicals in your food, and in farm produce: their harmful effects. Moore Stacks:Available   book
BookPrinted Material
1961
TX531 .B685 2002eb : Bourne, Malcolm C.     
      Food texture and viscosity : concept and measurement / Malcolm C. Bourne.   Bestseller
BestsellerE-book
2002
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