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Book
Author
Wong, Dominic W. S.
Title
Mechanism and theory in food chemistry / Dominic W.S. Wong.
Publication Info.
New York, N.Y. : Van Nostrand Reinhold, [1989]
©1989
Item Status
Location
Call No.
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OPAC Message
Public Note
Gift Note
Moore Stacks
TX541 .W66 1989
Available
---
Description
xviii, 428 pages : illustrations ; 24 cm
Note
"An AVI book."
Bibliography
Includes bibliographical references.
Subject
Food -- Analysis.
Food -- Analysis.
Food -- Composition.
Food -- Composition.
Chemical reactions.
Chemical reactions.
ISBN
0442207530