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Bestseller
Title
Food chemicals codex : second supplement to the fourth edition.
Publication Info.
Washington, D.C. : National Academy Press, [2000]
©2000
Online access
Online eBook. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading this eBook
Item Status
Description
1 online resource (50 pages)
Physical Medium
polychrome
Description
text file
Local Note
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject
Food additives -- Standards -- United States.
Food additives -- Standards.
United States.
Food additives.
Food additives -- Analysis.
Food additives -- Analysis.
Food Additives -- standards.
Food Additives -- analysis.
United States.
Genre/Form
Electronic books.
Added Author
Institute of Medicine (U.S.). Committee on Food Chemicals Codex.
Other Form:
Print version: Food chemicals codex. Washington, D.C. : National Academy Press, ©2000 0309068479 (DLC) 00100186
ISBN
0585254885 (electronic book)
9780585254883 (electronic book)