LEADER 00000cam a22005294a 4500 001 ocm46991192 005 20070313152709.0 008 010510t20022002nyua b 001 0 eng 010 2001034556 019 50737624 020 0393020177 020 9780393020175 035 (OCoLC)ocm46991192 035 427412 040 DLC|beng|cDLC|dC#P|dAGL|dMIH|dBAKER|dBTCTA|dLVB|dRID 042 pcc 049 RIDM 050 00 TX631|b.N33 2002 070 0 TX631|b.N33 2002 072 0 T300 082 00 641/.01/3|221 090 TX631 .N33 2002 100 1 Nabhan, Gary Paul.|0https://id.loc.gov/authorities/names/ n82058304 245 10 Coming home to eat :|bthe pleasures and politics of local foods /|cGary Paul Nabhan. 250 1st ed. 264 1 New York :|bNorton,|c[2002] 264 4 |c©2002 300 330 pages :|billustrations ;|c22 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 504 Includes bibliographical references (pages 307-309) and index. 650 0 Gastronomy.|0https://id.loc.gov/authorities/subjects/ sh85053492 650 4 Food|xPolitical aspects. 650 4 Food supply|xSeasonal variations. 650 4 Food|xGenetic engineering. 650 4 Food|xAnalysis. 650 6 Gastronomie. 650 7 Gastronomy.|2fast|0https://id.worldcat.org/fast/938901 901 MARCIVE 20231220 935 427412 994 C0|bRID
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