LEADER 00000cam a22003498a 4500 001 39756653 005 20100712161930.0 008 990806s1999 ilu 001 0 eng 010 98036867 015 GB99-Y1445 020 0226062538 (alk. paper) 035 (OCoLC)39756653 035 337613 040 DLC|cDLC|dUKM 049 RIDM 050 00 TX637|b.B58 1999 082 00 641/.01/3|221 090 TX637 .B58 1999 100 1 Bober, Phyllis Pray. 245 10 Art, culture, and cuisine :|bancient and medieval gastronomy /|cPhyllis Pray Bober. 260 Chicago, Ill :|bThe University of Chicago Press,|c1999. 263 9803 300 xix, 442 p. :|bill. 504 Includes bibliographical references and index. 650 0 Gastronomy. 650 0 Food|xHistory. 650 0 Cooking. 650 4 Gastronomy. 650 4 Food|xHistory. 650 4 Cookery|xHistory. 650 4 Cookery|xSocial aspects. 935 337613 994 E0|bRID
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