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TX725.A4 V33 1978 : Van der Post, Laurens.
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First catch your eland / Laurens van der Post.
Moore Stacks:Available
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Book
|
1978
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TX725.A7
|
|
|
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Treasure trove of benefits and variety at the table : a fourteenth-century Egyptian cookbook = Kanz a
|
Bestseller
|
2018
|
|
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TX725.I7 K48 1992eb
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The Khwan Niamut, or, Nawab's domestic cookery / edited by David E. Schoonover.
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Bestseller
|
1992
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|
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TX725.M628
|
|
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Beyond hummus and falafel : social and political aspects of Palestinian food in Israel / Liora Gvion
|
Bestseller
|
2012
|
|
Making Levantine Cuisine : Modern Foodways of the Eastern Mediterranean.
|
Bestseller
|
2022
|
|
|
TX725.N36 N5 : Nickles, Harry G.
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Middle Eastern cooking / by Harry G. Nickles and the editors of Time-Life Books. Photographed by Davi
Moore Stacks:Available
|
Book
|
1969
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|
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TX725.R57 S25 1998 : Salza Prina Ricotti, Eugenia.
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Dining as a Roman emperor : how to cook ancient Roman recipes today / Eugenia Salza Prina Ricotti.
Moore Stacks:Available
|
Book
|
1995
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TX725.S5635 : Tominc, Ana,
|
|
|
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The discursive construction of class and lifestyle : celebrity chef cookbooks in post-socialist Slove
|
Bestseller
|
2017
|
|
|
TX725.S9
|
|
|
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Scents and flavors : a Syrian cookbook / translated by Charles Perry ; foreword by Claudia Roden ; vo
|
Bestseller
|
2020
|
|
|
TX725.S9 S33413 2017
|
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Scents and flavors : a Syrian cookbook / edited and translated by Charles Perry.
|
Bestseller
|
2017
|
|
|
TX725.T9 H68 1953 : Howe, Robin,
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Sultan's pleasure, and other Turkish recipes / by Robin Howe and Pauline Espir. Illustrated by Osbert
Moore Stacks:Available
|
Book
|
1953
|
|
|
TX731 .D824 2013eb : Dupree, Nathalie.
|
|
|
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Nathalie Dupree's comfortable entertaining : at home with ease and grace.
|
Bestseller
|
2013
|
|
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TX737 : Albala, Ken,
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The banquet : dining in the great courts of late renaissance Europe / Ken Albala.
|
Bestseller
|
2017
|
|
|
TX737 .E28 2014
|
|
|
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Eat, cook, grow : mixing human-computer interactions with human-food interactions / [edited by] Jaz H
|
Bestseller
|
2014
|
|
|
TX737 .T74 1979 : Trillin, Calvin.
|
|
|
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Alice, let's eat : further adventures of a happy eater / Calvin Trillin.
Moore Stacks:Available
|
Book
|
1979
|
|
|
TX737 .T76 1994 : Trillin, Calvin.
|
|
|
|
The tummy trilogy : with a new foreword / Calvin Trillin.
Moore Stacks:Available
|
Book
|
1994
|
|
|
TX739 .T7 : Truax, Carol.
|
|
|
|
The weekend chef. / Drawings by Mircea Vasiliu.
Moore Stacks:Available
|
Book
|
1961
|
|
|
TX739.2.C45 : Leach, H. M.
|
|
|
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The twelve cakes of Christmas : an evolutionary history, with recipes / Mary Brown, Helen Leach, Rael
|
Bestseller
|
2018
|
|
|
TX739.2.C45 R67 2014eb : Rose, Peter G.,
|
|
|
|
Delicious December : how the Dutch brought us Santa, presents, and treats : a holiday cookbook / Pete
|
Bestseller
|
2014
|
|
|
TX741 .B3685 2012eb : Barrett, Judy,
|
|
|
|
Recipes from and for the garden : how to use and enjoy your bountiful harvest / Judy Barrett ; art by
|
Bestseller
|
2012
|
|
|
TX746 : Huis, Arnold van,
|
|
|
|
The insect cookbook : food for a sustainable planet / Arnold van Huis, Henk van Gurp, and Marcel Dick
|
Bestseller
|
2014
|
|
|
TX746 .G67 2013 : Gordon, David G.
|
|
|
|
The eat-a-bug cookbook : 40 ways to cook crickets, grasshoppers, ants, water bugs, spiders, centipede
Moore Stacks:Available
|
Book
|
2013
|
|
|
TX746 .T38 : Taylor, Ronald L.,
|
|
|
|
Entertaining with insects : or, The original guide to insect cookery / Ronald L. Taylor, Barbara J. C
Moore Stacks:Available
|
Book
|
1976
|
|
|
TX749 .Y86 2012eb : Yung, Katherine.
|
|
|
|
Coney Detroit / Katherine Yung and Joe Grimm.
|
Bestseller
|
2012
|
|
|
TX749.5.B43 O94 2008 : Ozersky, Josh.
|
|
|
|
The hamburger : a history / Josh Ozersky.
|
Bestseller
|
2008
|
|
|
TX754.O98 K87 2006 : Kurlansky, Mark.
|
|
|
|
The Big Oyster : history on the half shell / Mark Kurlansky.
Moore Stacks:Available
|
Book
|
2006
|
|
|
TX757 : Albala, Ken,
|
|
|
|
Noodle soup : recipes, techniques, obsession / Ken Albala.
|
Bestseller
|
2018
|
|
|
TX763 .H846 2018eb : Huen, Julien.
|
|
|
|
Methods for the characterization of wheat flour and wheat flour dough in the context of frozen proces
|
Bestseller
|
2018
|
|
|
TX763 .S424 2022 : Sharpless, Rebecca,
|
|
|
|
Grain and fire : a history of baking in the American South / Rebecca Sharpless.
|
Bestseller
|
2022
|
|
|
TX765 : Muskett, Philip E.
|
|
|
|
Art of Living in Australia.
|
Bestseller
|
1987
|
|
|
TX767.H7 H664 2010eb
|
|
|
|
Honey, I'm homemade : sweet treats from the beehive across the centuries and around the world / edite
|
Bestseller
|
2010
|
|
|
TX769 .B74 2012eb
|
|
|
|
Breadmaking : improving quality / edited by Stanley P. Cauvain.
|
Bestseller
|
2012
|
|
|
TX770.B35 B35 2008eb : Balinska, Maria.
|
|
|
|
The bagel : the surprising history of a modest bread / Maria Balinska.
|
Bestseller
|
2008
|
|
|
TX770.T65 M67 2014 : Morton, Paula E.
|
|
|
|
Tortillas : a cultural history / Paula E. Morton.
|
Bestseller
|
2014
|
|
|
TX773 .E332 2009eb : Edelman, Foy Allen.
|
|
|
|
Sweet Carolina : favorite desserts and candies from the Old North State / Foy Allen Edelman.
|
Bestseller
|
2009
|
|
|
TX773 .G57 2000eb : Girol, Didier,
|
|
|
|
La santé au dessert / Didier Girol ; photographies de Pierre Paquin ; avec la collaboration de Suzann
|
Bestseller
|
2000
|
|
|
TX783 .E38 2000 : Edwards, W. P.
|
|
|
|
The science of sugar confectionery / W.P. Edwards.
|
Bestseller
|
2000
|
|
|
TX784 .R53 2002 : Richardson, Tim,
|
|
|
|
Sweets / Tim Richardson.
Moore Stacks:Available
|
Book
|
2002
|
|
|
TX791 .G72 : Gott, Philip Porter,
|
|
|
|
All about candy and chocolate; a comprehensive study of the candy and chocolate industries / by Phili
Moore Stacks:Available
|
Book
|
1958
|
|
|
TX795 .C56 2004 : Clarke, Chris,
|
|
|
|
The science of ice cream / Chris Clarke.
|
Bestseller
|
2004
|
|
|
TX795 .D53 1972 : Dickson, Paul.
|
|
|
|
The great American ice cream book.
Moore Stacks:Available
|
Book
|
1972
|
|
|
TX795 .Q59 2009eb : Quinzio, Jeri.
|
|
|
|
Of sugar and snow : a history of ice cream making / Jeri Quinzio.
|
Bestseller
|
2009
|
|
|
TX799 .H46 1976 : Hendrickson, Robert,
|
|
|
|
The great American chewing gum book / Robert Hendrickson.
Moore Stacks:Available
|
Book
|
1976
|
|
|
TX803.B4 : Albala, Ken,
|
|
|
|
Beans : a history / Ken Albala.
|
Bestseller
|
2017
|
|
|
TX803.P35 K73 2013 : Krampner, Jon,
|
|
|
|
Creamy & crunchy : an informal history of peanut butter, the all-American food / Jon Krampner.
|
Bestseller
|
2013
|
|
|
TX803.P46 A52 1999eb : Andrews, Jean,
|
|
|
|
The pepper trail : history & recipes from around the world / written and illustrated by Jean Andrews.
|
Bestseller
|
1999
|
|
|
TX809.M17 S4713 2002eb : Serventi, Silvano.
|
|
|
|
Pasta : the story of a universal food / Silvano Serventi and Françoise Sabban ; translated by Antony
|
Bestseller
|
2002
|
|
|
TX809.N65 : Solt, George,
|
|
|
|
The untold history of ramen : how political crisis in Japan spawned a global food craze / George Solt
|
Bestseller
|
2014
|
|
|
TX809.R5 R53 2005eb
|
|
|
|
Le riz, un tour du monde en 300 recettes : un livre de recettes internationales.
|
Bestseller
|
2005
|
|
|
TX811 .G74 2007 : Grigson, Jane.
|
|
|
|
Jane Grigson's fruit book / illustrated by Yvonne Skargon ; glossary to the American edition by Judit
Moore Stacks:Available
|
Book
|
2007
|
|
|
TX814.5.R6 G6 : Gordon, Jean.
|
|
|
|
Rose recipes: customs, facts, fancies.
Moore Stacks:Available
|
Book
|
1958
|
|
|
