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Mark   Media Year
TX823 .P456 2010eb      
      PhanFood : from the kitchen pot to the tour lot / edited by Taraleigh Weathers and Pete Mason.   Bestseller
BestsellerE-book
2010
TX837 .D85 1995eb : Dunning, Christopher Lea.     
      The one recipe recipe book, or, The artist's friend / Christopher Lea Dunning.   Bestseller
BestsellerE-book
1995
TX837 .G6746 2007 : Grigson, Jane.     
      Jane Grigson's vegetable book / illustrated by Yvonne Skargon ; with a new introduction to the Americ Moore Stacks:Available   book
BookPrinted Material
2007
TX837 .P62 2007eb : Pleskac, Maggie.     
      Dueling chefs : a vegetarian and a meat lover debate the plate / Maggie Pleskac and Sean Carmichael.   Bestseller
BestsellerE-book
2007
TX840.B3 C67 2004      
      Cornbread nation 2 : the United States of barbecue / edited by Lolis Eric Elie.   Bestseller
BestsellerE-book
2004
TX840.B3 M687 2020eb : Moss, Robert F.     
      BARBECUE : the history of an american institution.   Bestseller
BestsellerE-book
2020
TX840.B3 S278 2017eb : Schmid, Albert W. A.,     
      Burgoo, barbecue, and bourbon : a Kentucky culinary trinity / Albert W.A. Schmid ; photos by Jessica   Bestseller
BestsellerE-book
2017
TX840.B3 W3683 2008eb : Warnes, Andrew,     
      Savage barbecue : race, culture, and the invention of America's first food / Andrew Warnes.   Bestseller
BestsellerE-book
2008
TX840.O53 : Laurence, Meredith.     
      One Pot Comfort : Make Everyday Meals in One Pot, Pan or Appliance.   Bestseller
BestsellerE-book
2018
TX871 .S6 : Sprackling, Helen,     
      Customs on the table top. Moore Stacks:Available   book
BookPrinted Material
1958
TX879 .B47 : Berrall, Julia S.     
      Flowers and table settings. / Photography by Roche. Moore Stacks:Available   book
BookPrinted Material
1951
TX901 .A36 2019    
      Advances in hospitality and leisure. Volume 14 / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2019
      Advances in hospitality and leisure Volume 15.   Bestseller
BestsellerE-book
2019
TX901 .A36 2021eb      
      Advances in Hospitality and Leisure / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2021
TX901 .A38 2022      
      Advances in hospitality and leisure. Volume 17 / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2022
TX901 .A38eb vol. 3      
      Advances in hospitality and leisure. Volume 3 / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2007
TX905 .D538 2005eb      
      Dictionary of leisure, travel and tourism.   Bestseller
BestsellerE-book
2012
TX907    
      80 dinners around the world / Janne Apelgren and Joanna Savill.   Bestseller
BestsellerE-book
2016
      Advances in hospitality and leisure. Vol. 8 / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2012
      Advances in hospitality and leisure. Volume 11 / edited by Joseph S. Chen.   Bestseller
BestsellerE-book
2015
TX907 .C64 : Cohen, Marjorie Adoff.     
      Where to stay USA from 50[cent sign] to $7 a night. / Edited by Margaret E. Sherman. Moore Stacks:Available   book
BookPrinted Material
1974
TX907 .O4      
      Hotel & motel red book. Moore Reference Room:Available   book
BookPrinted Material
1963
TX907 .S77 2021eb : Stringam, Betsy Bender,     
      A profile of the hospitality industry / Betsy Bender Stringam.   Bestseller
BestsellerE-book
2021
TX907.2 .H37 2006eb : Harrington, Candy.     
      There is room at the inn : inns and b & b for wheelers and slow walkers / Candy B. Harrington ; photo   Bestseller
BestsellerE-book
2006
TX907.2 .O38      
      Decadent Genealogies The Rhetoric of Sickness from Baudelaire to D'Annunzio   Bestseller
BestsellerE-book
1989
TX907.3.I35 S88 2007eb : Stuttgen, Joanne Raetz,     
      Cafe Indiana : a guide to Indiana's down-home cafes / Joanne Raetz Stuttgen.   Bestseller
BestsellerE-book
2007
TX907.3.N5 E34 2015 : Edelstein, Jeff,     
      Pork Roll : a lust story / written by Jeff Edelstein.   book
BookPrinted Material
2015
TX907.3 .N72 : Genovese, Peter,     
      Pizza city : the ultimate guide to New York's favorite food / Peter Genovese.   Bestseller
BestsellerE-book
2013
TX907.3.N72 D567 2015eb : D'Imperio, Chuck.     
      Taste of upstate new york : the people and the stories behind 40 food favorites.   Bestseller
BestsellerE-book
2015
TX907.5.A92 V5488 2013eb      
      The Viennese café and fin-de-siècle culture / edited by Charlotte Ashby, Tag Gronberg and Simon Shaw-   Bestseller
BestsellerE-book
2013
TX907.5.N45 K45 2010eb : Kelly, Teri Louise.     
      Last bed on Earth / Teri Louise Kelly.   Bestseller
BestsellerE-book
2010
TX908 .C68 2005eb : Cowan, Brian William,     
      The social life of coffee : the emergence of the British coffeehouse / Brian Cowan.   Bestseller
BestsellerE-book
2005
TX908 .D38 2018eb : Davidson, Robert A.,     
      The hotel : occupied space / Robert A. Davidson.   Bestseller
BestsellerE-book
2018
TX908 .L8 : Ludy, Robert B.     
      Historic hotels of the world, past and present, by Robert B. Ludy. Moore Stacks:Available   book
BookPrinted Material
1927
TX908 .S54 2020eb : Sheppardson, Chris,     
      A time of change in hospitality leadership / Chris Sheppardson.   Bestseller
BestsellerE-book
2020
TX909 .D65 : Dorsey, Leslie.     
      Fare thee well; a backward look at two centuries of historic American hostelries, fashionable spas & Moore Stacks:Available   book
BookPrinted Material
1964
TX909 .E28 1999eb : Echeverria, Jeronima,     
      Home away from home : a history of Basque boardinghouses / Jeronima Echeverria.   Bestseller
BestsellerE-book
1999
TX909 .S25 2007 : Sandoval-Strausz, A. K.     
      Hotel : an American History / A.K. Sandoval-Strausz. Moore Stacks:Available   book
BookPrinted Material
2007
TX909 .W5 : Williamson, Jefferson,     
      The American hotel; an anecdotal history. Moore Stacks:Available   book
BookPrinted Material
1930
TX909 .W93 : Wyckoff, D. Daryl.     
      The chain-restaurant industry / D. Daryl Wyckoff, W. Earl Sasser. Moore Stacks:Available   book
BookPrinted Material
1978
TX909 .Y6 : Yoder, Paton,     
      Taverns and travelers; inns of the early Midwest. Moore Stacks:Available   book
BookPrinted Material
1969
TX909.2.N72 N495 2017 : Annabella Fick.     
      American Culture Studies : New York Hotel Experience : Cultural and Societal Impacts of an American I   Bestseller
BestsellerE-book
2017
TX910.E3 : SHEPPARD, KATHLEEN.     
      Tea on the terrace : Hotels and Egyptologists' social networks, 1885-1925.   Bestseller
BestsellerE-book
2022
TX910.F8 S667 2020 : Spang, Rebecca L.,     
      The Invention of the Restaurant : Paris and Modern Gastronomic Culture / Rebecca L. Spang.   Bestseller
BestsellerE-book
2020
TX910.G7 : Gutzke, David W.,     
      The roadhouse comes to Britain : drinking, driving and dancing, 1925-1955 / David W. Gutzke and Micha   Bestseller
BestsellerE-book
2017
TX910.G7 P75 : Priestland, Gerald.     
      Frying tonight: the saga of fish & chips. Moore Stacks:Available   book
BookPrinted Material
1972
TX910.G7 R47 1942 : Richardson, A. E.     
      The old inns of England / / by A. E. Richardson ... with a foreword by Sir Edwin Lutyens ... illustra Moore Stacks:Available   book
BookPrinted Material
1942
TX910.G7 T34 1927      
      Tales of old inns, the history, legend and romance of some of our older hostelries / illustrated from Moore Stacks:Available   book
BookPrinted Material
1927
TX910.G7 W56 1979 : Woods, Stuart.     
      A romantic's guide to the country inns of Britain and Ireland / by Stuart Woods ; illustrated by Jenn Moore Stacks:Available   book
BookPrinted Material
1979
TX910.M6 B84 1988eb    
      Preparación y venta de comida fuera del hogar : un estudio cualitativo de la ciudad de México / Carme   Bestseller
BestsellerE-book
1988
      Preparación y venta de comida fuera del hogar un estudio cualitativo de la ciudad de México / Carmen   Bestseller
BestsellerE-book
1988
TX910.P55 M38 2018 : Matejowsky, Ty,     
      Fast food globalization in the provincial Philippines / Ty Matejowsky.   Bestseller
BestsellerE-book
2018
TX910.3 : Maccannon, E. A.,     
      Commanders of the dining room : biographic sketches and portraits of successful head waiters / by E.   Bestseller
BestsellerE-book
2021
TX910.3 .C668 2014eb      
      Contemporary biographies in hospitality & tourism / Grey House Publishing.   Bestseller
BestsellerE-book
2014
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