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|
TX910.5.J58 A38 : Johnson, Wallace E.,
|
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Work is my play / by Wallace E. Johnson, with Eldon Roark.
Moore Stacks:Available
|
Book
|
1973
|
|
|
TX910.5.K76 A34 1977 : Kroc, Ray,
|
|
|
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Grinding it out : the making of McDonald's / Ray Kroc, with Robert Anderson.
Moore Stacks:Available
|
Book
|
1977
|
|
|
TX910.5.M3 A3 1930 : MacDougall, Alice Foote,
|
|
|
|
Alice Foote MacDougall : the autobiography of a business woman.
Moore Stacks:Available
|
Book
|
1930
|
|
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TX910.5.M33 A3 : Mardikian, George M.,
|
|
|
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Song of America.
Moore Stacks:Available
|
Book
|
1956
|
|
|
TX910.5.M333 O27 : O'Brien, Robert,
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Marriott : the J. Willard Marriott story / Robert O'Brien.
Moore Stacks:Available
|
Book
|
1977
|
|
|
TX910.5.M8 A3 : Murphy, Patricia,
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|
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Glow of candlelight : the story of Patricia Murphy.
Moore Stacks:Available
|
Book
|
1961
|
|
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TX910.5.M8 B54 2018 : Biederman, Marcia,
|
|
|
|
Popovers and candlelight : Patricia Murphy and the rise and fall of a restaurant empire / Marcia Bied
|
Bestseller
|
2018
|
|
|
TX910.5.R5 R5 : Ritz, Marie Louise,
|
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|
|
César Ritz, host to the world / by Marie Louise Ritz, with 34 illustrations in doubletone.
Moore Stacks:Available
|
Book
|
1938
|
|
|
TX910.5.S25 P4 1982 : Pearce, John Ed.
|
|
|
|
The Colonel : the captivating biography of the dynamic founder of a fast-food empire / John Ed Pearce
Moore Stacks:Available
|
Book
|
1982
|
|
|
TX910.5.S53 A3 1957 : Shepheard, Samuel,
|
|
|
|
Samuel Shepheard of Cairo; a portrait.
Moore Stacks:Available
|
Book
|
1957
|
|
|
TX910.5.S7 M5 : Miller, Floyd.
|
|
|
|
Statler, America's extraordinary hotelman.
Moore Stacks:Available
|
Book
|
1968
|
|
|
TX911 .A38 2011
|
|
|
|
Advances in hospitality and leisure. Vol. 7 / edited by Joseph S. Chen.
|
Bestseller
|
2011
|
|
|
TX911 .A38 2013
|
|
|
|
Advances in hospitality and leisure. Vol. 9 / edited by Joseph S. Chen.
|
Bestseller
|
2013
|
|
|
TX911 .A38 2013eb
|
|
|
|
Advances in hospitality and leisure. Volume 10 / edited by Joseph S. Chen.
|
Bestseller
|
2014
|
|
|
TX911 .A38 2017
|
|
|
|
Advances in hospitality and leisure. Volume 13 / edited by Joseph S. Chen.
|
Bestseller
|
2017
|
|
|
TX911 .A38eb vol. 1
|
|
|
|
Advances in hospitality and leisure. Volume 1 / edited by Joseph S. Chen.
|
Bestseller
|
2004
|
|
|
TX911 .A383 2009eb
|
|
|
|
Advances in hospitality and leisure. Volume 5 / edited by Joseph S. Chen.
|
Bestseller
|
2009
|
|
|
TX911 .A383eb vol. 6
|
|
|
|
Advances in hospitality and leisure. Volume 6 / edited by Joseph S. Chen.
|
Bestseller
|
2010
|
|
|
TX911 .A39 2006eb
|
|
|
|
Advances in hospitality and leisure. Volume 2 / edited by Joseph S. Chen.
|
Bestseller
|
2006
|
|
|
TX911 .A67 2019
|
|
|
|
Applying partial least squares in tourism and hospitality research / editors: Faizan Ali, S. Mostafa
|
Bestseller
|
2019
|
|
|
TX911 .C66 2022
|
|
|
|
Contemporary research methods in hospitality and tourism.
|
Bestseller
|
2022
|
|
|
TX911 .F66
|
|
|
|
Food service systems : analysis, design, and implementation / edited by G. E. Livingston, Charlotte M
Moore Stacks:Available
|
Book
|
1979
|
|
|
TX911 .H42 1967 : Henkin, Shepard.
|
|
|
|
Opportunities in the hotel and motel industry.
Moore Stacks:Available
|
Book
|
1967
|
|
|
TX911 I58 2014
|
|
|
|
Introduction to tourism and hospitality in BC / Morgan Westcott, editor.
|
Bestseller
|
2014
|
|
|
TX911 .I66 2015eb
|
|
|
|
International tourism and hospitality in the digital age / Suresh Kumar, Mohinder Chand Dhiman, and A
|
Bestseller
|
2015
|
|
|
TX911 .L364 2014eb : Lane, Christel,
|
|
|
|
The cultivation of taste : chefs and the organization of fine dining / Christel Lane.
|
Bestseller
|
2014
|
|
|
TX911 .L47 2015 : Levander, Caroline Field,
|
|
|
|
Hotel life : the story of a place where anything can happen / Caroline Field Levander and Matthew Pra
|
Bestseller
|
2015
|
|
|
TX911 .L785 1984 : Lundberg, Donald E.
|
|
|
|
The hotel and restaurant business / Donald E. Lundberg.
Moore Stacks:Available
|
Book
|
1984
|
|
|
TX911 .L785 1989 : Lundberg, Donald E.
|
|
|
|
The hotel and restaurant business / Donald E. Lundberg.
Moore Stacks (Suplee Collection):Available
|
Book
|
1989
|
|
|
TX911 .L8 : Lundberg, Donald E.
|
|
|
|
Personnel management in hotels and restaurants; with an introduction / by A. L. Winsor.
Moore Stacks:Available
|
Book
|
1949
|
|
|
TX911.2 .C665 1990
|
|
|
|
Convention sales : a book of readings / edited by Margaret Shaw.
Moore Stacks:Available
|
Book
|
1990
|
|
|
TX911.2 .H45 : Henderson, John P.
|
|
|
|
Labor market institutions and wages in the lodging industry / John P. Henderson.
Moore Stacks:Available
|
Book
|
1965
|
|
|
TX911.2 .W35 2015eb : Walsh, Joanna,
|
|
|
|
Hotel / Joanna Walsh.
|
Bestseller
|
2015
|
|
|
TX911.3
|
|
|
|
Managing soil for food security and environmental quality / Premjit Sharma.
|
Bestseller
|
2014
|
|
Review of Marketing Research, 8 : Special Issue - Marketing Legends.
|
Bestseller
|
2011
|
|
|
TX911.3.C65 D58 1994 : Dittmer, Paul.
|
|
|
|
Principles of food, beverage, and labor cost controls for hotels and restaurants / Paul R. Dittmer, G
Moore Stacks:Available
|
Book
|
1994
|
|
|
TX911.3.C8 S54 2007eb : Sherman, Rachel,
|
|
|
|
Class acts : service and inequality in luxury hotels / Rachel Sherman.
|
Bestseller
|
2007
|
|
|
TX911.3.E4 E54 2021
|
|
|
|
The Emerald Handbook of ICT in Tourism and Hospitality / edited by Azizul Hassan and Anukrati Sharma.
|
Bestseller
|
2021
|
|
|
TX911.3.E4 H65 1996 : Holleman, Gary.
|
|
|
|
Travel and hospitality online : a guide to online services/ Gary Holleman.
Moore Stacks:Available
|
Book
|
1996
|
|
|
TX911.3.E45 : Upadhyay, Arvind,
|
|
|
|
Sustainability in the hotel industry : the role of operating agreements in the hotel industry / Arvin
|
Bestseller
|
2016
|
|
|
TX911.3.F5 A48 1993 : Andrew, William P.
|
|
|
|
Financial management for the hospitality industry / William P. Andrew, Raymond S. Schmidgall ; contri
Moore Stacks:Available
|
Book
|
1993
|
|
|
TX911.3.F5 C64 : Coltman, Michael M.,
|
|
|
|
Financial management for the hospitality industry / Michael M. Coltman.
Moore Stacks:Available
|
Book
|
1979
|
|
|
TX911.3.M27
|
|
|
|
Essential Financial Techniques for Hospitality Managers : a practical manual.
|
Bestseller
|
2010
|
|
Foundation course in front office / by Prof. R. K. Sharma.
|
Bestseller
|
2022
|
|
From Start-up to Success: The Xiecheng Management Story.
|
Bestseller
|
2016
|
|
Operations management in the hospitality industry / edited by Peter Szende, Alec N. Dalton and Michel
|
Bestseller
|
2021
|
|
The uncertainty mindset innovation insights from the frontiers of food / Vaughn Tan.
|
Bestseller
|
2020
|
|
|
TX911.3.M27 A427 1996 : Alonzo, Roy S.
|
|
|
|
The Upstart guide to owning and managing a restaurant / Roy S. Alonzo.
Moore Stacks:Available
|
Book
|
1996
|
|
|
TX911.3.M27 B68 2021eb : Boussard, Sylvain,
|
|
|
|
Food and beverage management in the luxury hotel industry / Sylvain Boussard.
|
Bestseller
|
2021
|
|
|
TX911.3.M27 C68 2016eb : Cousins, John A.,
|
|
|
|
Food and beverage management : for the hospitality, tourism and event industries.
|
Bestseller
|
2016
|
|
|
TX911.3.M27 .G36 2018 : Garcia, Mark.
|
|
|
|
How to become a rock star chef : 11 steps to dominate your market in the new digital economy / Chef M
|
Bestseller
|
2018
|
|
|
TX911.3.M27 H66235 2004
|
|
|
|
Hospitality, tourism, and lifestyle concepts : implications for quality management and customer satis
Moore Stacks:Available
|
Book
|
2004
|
|
|
TX911.3.M27 I58 2010eb
|
|
|
|
International encyclopedia of hospitality management / chief editor, Abraham Pizam.
|
Bestseller
|
2013
|
|
|
TX911.3.M27 K47 1991 : Ketterer, Manfred.
|
|
|
|
How to manage a successful catering business / Manfred Ketterer.
Moore Stacks:Available
|
Book
|
1991
|
|
|
TX911.3.M27 L48 2004 : Lewis, Jerre G.,
|
|
|
|
How to start & manage a sandwich shop/deli business : a practical way to start your own business / by
Moore Stacks:Available
|
Book
|
2004
|
|
|
