Title West's and Wood's Introduction to foodservice.

Publication Info.	Englewood Cliffs, N.J. : Prentice Hall, [1994]
	©1994

Item Status

Location	Call No.	Status	OPAC Message	Public Note	Gift Note
Moore Stacks	TX911.3.M27 W44 1994 1994	Available	---

Edition	7th ed. / prepared by June Payne-Palacio ... [et al.].
Description	xxiii, 664 pages : illustrations ; 25 cm
Note	Rev. ed. of: Foodservice in institutions / Bessie B. West and LeVelle Wood. 6th ed. Macmillan. c1988.
Bibliography	Includes bibliographical references and index.
Subject	Food service management.
	Food service management.
Added Author	Payne-Palacio, June.
	West, Bessie Brooks. Food service in institutions.
Added Title	Introduction to foodservice
ISBN	0023903902