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TX911.3.M27 S54 2021eb : Sheppardson, Chris,
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|
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Hospitality : a new dawn in sustainability & service / Chris Sheppardson.
|
Bestseller
|
2021
|
|
TX911.3.M27 S87 2021
|
|
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Sustainable hospitality management : designing meaningful encounters with talent and technology / edi
|
Bestseller
|
2021
|
|
TX911.3.M27 W44 1994
|
|
|
West's and Wood's Introduction to foodservice.
Moore Stacks:Available
|
Book
|
1994
|
|
TX911.3.M3 A23 1989 : Abbey, James R.
|
|
|
Hospitality sales and advertising / James R. Abbey.
Moore Stacks:Available
|
Book
|
1989
|
|
TX911.3.M3 B87 1986 : Buttle, Francis.
|
|
|
Hotel and food service marketing : a managerial approach / Francis Buttle.
Moore Stacks:Available
|
Book
|
1986
|
|
TX911.3.M3 D48 2012 : Dev, Chekitan S.
|
|
|
Hospitality branding / Chekitan S. Dev.
|
Bestseller
|
2012
|
|
TX911.3.M3 F67 1992 : Foster, Dennis L.
|
|
|
Marketing hospitality : sales and marketing for hotels, motels, and resorts / Dennis L. Foster.
Moore Stacks:Available
|
Book
|
1992
|
|
TX911.3.M3 H37 1986 : Hart, Christopher W. L.
|
|
|
Strategic hotel/motel marketing / Christopher W.L. Hart and David A. Troy.
Moore Stacks:Available
|
Book
|
1986
|
|
TX911.3.M3 L49 1989 : Lewis, Robert C.,
|
|
|
Marketing leadership in hospitality : foundations and practices / Robert C. Lewis, Richard E. Chamber
Moore Stacks:Available
|
Book
|
1989
|
|
TX911.3.M3 M67 1989 : Morrison, Alastair M.
|
|
|
Hospitality and travel marketing / Alastair Morrison.
Moore Stacks:Available
|
Book
|
1989
|
|
TX911.3.M3 N93 2007eb : Nykiel, Ronald A.
|
|
|
Handbook of marketing research methodologies for hospitality and tourism / Ronald A. Nykiel.
|
Bestseller
|
2007
|
|
TX911.3.M3 R477 2014 : Washington, Kelli D.,
|
|
|
Restaurant, food & beverage market research handbook 2014-2015 / by Kelli Washington and Richard K. M
|
Bestseller
|
2014
|
|
TX911.3.M3 R477 2016 : Miller, Richard K.
|
|
|
Restaurant, food & beverage market research handbook 2016-2017 / by: Richard K. Miller and Kelli Wash
|
Bestseller
|
2016
|
|
TX911.3.M3 S83 1991 : Steadman, Dave.
|
|
|
Restaurant biz is show biz! : why marketing is the key to your success / by Dave Steadman.
Moore Stacks:Available
|
Book
|
1991
|
|
TX911.3.M3 S847 1983
|
|
|
Strategic marketing planning in the hospitality industry / edited by Robert L. Blomstrom.
Moore Stacks:Available
|
Book
|
1983
|
|
TX911.3.M45 : Haff, Harry,
|
|
|
Food and wine : the secrets of successful pairing / Harry Haff.
|
Bestseller
|
2017
|
|
TX911.3.M45 H84 1991 : Hug, Richard J.
|
|
|
Menu planning and merchandising / Richard J. Hug and M.C. Warfel.
Moore Stacks:Available
|
Book
|
1991
|
|
TX911.3.P4 : Gehrels, Sjoerd,
|
|
|
Employer branding for the hospitality and tourism industry : finding and keeping talent / Sjoerd Gehr
|
Bestseller
|
2019
|
|
TX911.3.P4 H67 2002 : Hoque, Kim,
|
|
|
Human resource management in the hotel industry : strategy, innovation, and performance / Kim Hoque.
|
Bestseller
|
2000
|
|
TX911.3.P4 L86 1974 : Lundberg, Donald E.
|
|
|
The management of people in hotels, restaurants, and clubs / Donald E. Lundberg [and] James P. Armata
Moore Stacks:Available
|
Book
|
1974
|
|
TX911.3.P4 W44 1989 : Wheelhouse, David.
|
|
|
Managing human resources in the hospitality industry / David Wheelhouse.
Moore Stacks:Available
|
Book
|
1989
|
|
TX911.3.P46 S377 2008eb : Schmitz, Adrienne,
|
|
|
Resort development / [principal author, Adrienne Schmitz ; primary contributing authors, Robert Chick
|
Bestseller
|
2008
|
|
TX911.3.S24 P47 2009eb : Perry, Isabel.
|
|
|
Safety puzzles for the hospitality industry / Isabel Perry.
|
Bestseller
|
2009
|
|
TX911.3.S3 W43 2006eb
|
|
|
What's the beef? : the contested governance of European food safety / edited by Chris Ansell and Davi
|
Bestseller
|
2006
|
|
TX911.3.T73 F67 1983 : Forrest, Lewis C.
|
|
|
Training for the hospitality industry : techniques to improve job performance / Lewis C. Forrest, Jr.
Moore Stacks:Available
|
Book
|
1983
|
|
TX911.3.V34 : BVR STAFF.
|
|
|
WHAT IT'S WORTH : hotel business value.
|
Bestseller
|
|
|
TX911.3.V62 C375 2014eb
|
|
|
Careers in hospitality & tourism / editor, Michael Shally-Jensen, Ph. D.
|
Bestseller
|
2014
|
|
TX913 .C41 1990 : New Jersey.
|
|
|
Chapter 10, maintenance of hotels and multiple dwelling regulations.
Moore Stacks:Available
|
Book
|
1990
|
|
TX925 : Staff, Atlantic Publishing Editorial.
|
|
|
The Young Adult's Guide to Being a Great Waiter and Waitress : Everything You Need to Know to Earn Be
|
Bestseller
|
2015
|
|
TX928
|
|
|
Fundamentals of housekeeping / by B.S. Chauhan.
|
Bestseller
|
2022
|
Hotel housekeeping / Nimai Chandra Chaudhuri.
|
Bestseller
|
2019
|
|
TX928 .B764 2016eb : Brody, David,
|
|
|
Housekeeping by design : hotels and labor / David Brody.
|
Bestseller
|
2016
|
|
TX941.A6 C29 : Case, Frank.
|
|
|
Do not disturb / by Frank Case ... illustrated by O. Soglow.
Moore Stacks:Available
|
Book
|
1940
|
|
TX941.A6 C3 : Case, Frank.
|
|
|
Tales of a wayward inn.
Moore Stacks:Available
|
Book
|
1938
|
|
TX941.B694 .H684 2013 : Kurland, Catherine L.,
|
|
|
Hotel Mariachi : Urban Space and Cultural Heritage in Los Angeles.
|
Bestseller
|
2013
|
|
TX941.S3 J3 : Jackson, Stanley,
|
|
|
The Savoy; the romance of a great hotel / Stanley Jackson.
Moore Stacks:Available
|
Book
|
1964
|
|
TX941.S48 B6 : Bowen, Elizabeth,
|
|
|
The Shelbourne Hotel.
Moore Stacks:Available
|
Book
|
1951
|
|
TX941.W3 S8 : Sutton, Horace.
|
|
|
Confessions of a grand hotel: the Waldorf-Astoria.
Moore Stacks:Available
|
Book
|
1953
|
|
TX941.W33 F74 2021 : Freeland, David,
|
|
|
American hotel : the Waldorf-Astoria and the making of a century / David Freeland.
|
Bestseller
|
2021
|
|
TX941.W5 E8 : Eskew, Garnett Laidlaw,
|
|
|
Willard's of Washington, the epic of a capital caravansary / by Garnett Laidlaw Eskew, assisted by B.
Moore Stacks:Available
|
Book
|
1954
|
|
TX943 : Chaterjee, Snehasish,
|
|
|
Fundamental of food and bevarage service / by Dr. Snehasish Chaterjee.
|
Bestseller
|
2022
|
|
TX943 .K48 1991 : Khan, Mahmood A.
|
|
|
Concepts of foodservice operations and management / Mahmood A. Khan.
Moore Stacks:Available
|
Book
|
1991
|
|
TX945 .C65 1959 : Conference on Restaurant Management
|
|
|
Proceedings of the fifteenth annual Conference on Restaurant Management: held at the Ohio Union, the
Moore Stacks:Available
|
Book
|
1959
|
|
TX945 .G4 : George, Norvil Lester,
|
|
|
School food centers; a guide to operating the school lunch program.
Moore Stacks:Available
|
Book
|
1960
|
|
TX945 .H29 2011eb : Haley, Andrew P.
|
|
|
Turning the tables : restaurants and the rise of the American middle class, 1880-1920 / Andrew P. Hal
|
Bestseller
|
2011
|
|
TX945.L35 S26 2003 : Sanders, Michael S.,
|
|
|
From here, you can't see Paris : seasons of a French village and its restaurant / Michael S. Sanders.
Moore Stacks:Available
|
Book
|
2003
|
|
TX945 .M36 : McKenna, Francis X.
|
|
|
Starting and managing a small drive-in restaurant / by Francis X. McKenna.
Moore Stacks:Available
|
Book
|
1972
|
|
TX945 .M36 1976 : Manning-Anderson, Joanne.
|
|
|
A student's guide to improving the campus food service / written by Joanne Manning Anderson.
Moore Stacks:Available
|
Book
|
1976
|
|
TX945 .R63 : Rosenthal, Jacob,
|
|
|
Opportunities in food preparation and service; the professional chef / by Jacob Rosenthal and Le Roi
Moore Stacks:Available
|
Book
|
1969
|
|
TX945 .W33 : Watson, Olive B.
|
|
|
School and institutional lunchroom management / Olive B. Watson.
Moore Stacks:Available
|
Book
|
1968
|
|
TX945 .W46 2010eb
|
|
|
Who's buying at restaurants and carry-outs.
|
Bestseller
|
2010
|
|